We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
Pizza
A hand-stretched crust topped with savoury garlic spread and our perfect three-cheese blend of mozzarella, cheddar and parmesan.
A hand-stretched crust with seasoned tomato sauce loaded with mozzarella cheese, dry cured pepperoni, crumbled Italian sausage, green and red peppers and diced onions.
Personal-sized pizzas made with rich tomato sauce, shredded part skim mozzarella cheese and diced pepperoni. 16 pizzas.
A hand-stretched crust topped with seasoned tomato sauce, dry cured pepperoni and mozzarella cheese.
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