We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
Source of Fibre
Perfect comfort food comes easy with our Spaghetti Bolognese, a rich and meaty tomato sauce over tender noodles, available in a single serving size and a 2 lb hearty option for whenever you or the family feel the need for some Italian-inspired goodness.
Potatoes come out of their shell and team up with the bold flavours of bacon, mozzarella and cheddar cheese for authentic roadhouse baked potato skins. Heat and serve. 6 pieces.
Bite-sized fried potato hashbrowns, made with Canada No 1 potatoes.
It’s the cheesiest! Tender fusilli pasta is smothered in a sumptuous sauce of cream cheese and old cheddar and topped with mozzarella and old cheddar cheeses.
This is a whole lotta chocolate! Our cake is smothered in an intense chocolate icing that is heaped with white chocolate shavings and drizzled with dark chocolate. That's four types of chocolate in every single bite!
Fully cooked egg rolls filled with a medley of garden vegetables and wrapped in a traditional crispy egg roll dough. 10 pieces.
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