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Chargrilled Chicken Burgers

Fully cooked gluten free burgers with an exclusive blend of ground boneless chicken and fire-roasted vegetables. Gluten-free. 6 burgers. 
 
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The Butcher
Chargrilled Chicken Burgers

Serving Information:

PREPARE FROM FROZEN. Remove all packaging.

BARBECUE (For best results): Preheat barbecue on medium. Brush grill with vegetable oil. Barbecue burgers 4 to 6 minutes per side, or until done.

MICROWAVE (1000 WATTS): Place burgers in single layer on a microwave-safe plate. Heat on high 1 1/2 to 2 1/2 minutes (1 burger) or 6 to 9 minutes (3 to 4 burgers). Let stand 1 minute before serving.

OVEN: Preheat oven to 400°F (205°C). Place burgers in single layer on baking sheet and position in centre of oven. Cook 15 to 20 minutes, or until done.

FRY PAN: Preheat non-stick fry pan to medium.Fry burgers, uncovered, 10 to 12 minutes, turning frequently.

NOTE: Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, these instructions are guidelines only.

Ingredients:

Chicken, Roasted Red Bell Peppers, Roasted Onions, Roasted Zucchini, Roasted Corn, Dehydrated Mushrooms, Salt, Modified Milk Ingredients, Dehydrated Garlic, Sugar, Dehydrated Onions, Yeast Extract, Spices, Herbs, Chicken Fat, Chicken Broth, Spice Extractives.
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 200
  • Fat 12g
  • Cholesterol 90mg
  • Sodium 410mg
  • Carbohydrate 2g
  • Protein 21g
View Full Nutrition Label

Best Served With:

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