PREPARE FROM FROZEN. Remove all packaging.
OVEN: Preheat oven to 400°F (205°C). Place product on baking sheet and position in centre of oven. Cook 40 minutes. Let stand 5 minutes. Serve.
NOTE: Since appliances vary, these instructions are guidelines only.
Seasoned Beef Tenderloin (Beef, Water, Salt, Sodium Phosphate), Pastry (Wheat Flour, Water, Palm, Modified Palm And Canola Oil Shortening [Soy], Salt), Gravy (Water, Modified Corn Starch, Glucose Solids, Hydrolyzed Corn And Soy Protein, Salt, Sugar, Onion Powder, Beef Fat, Beef Flavour, Flavour [Hydrolyzed Corn And Soy Protein, Autolyzed Yeast Extract], Caramel Colour [Sulphites], Autolyzed Yeast Extract, Spices, Sulphites), Mushrooms (Mushrooms, Water, Salt, Citric Acid, Ascorbic Acid, Sodium Benzoate, Potassium Sorbate), Liver Sausage (Pork, Pork Liver, Water, Beef Fat, Egg Albumen, Pork Skin, Spices, Potassium Lactate, Turkey, Salt, Onion Powder, Modified Milk Ingredients, Wheat Flour, Hydrolyzed Soy Protein, Mustard Seeds, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Egg Wash (Water, Liquid Whole Eggs, Sodium Phosphate, Citric Acid), Spices.
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.