Meatball Variety Pack


Fully cooked, seasoned meatballs in three flavourful sauces. Hawaiian Style, Sweet Thai Style and Smoky Barbecue. Cook in bag - no mess, no clean up.

Note: Quantity can be modified when viewing your cart.

Prices listed above are valid for the current flyer period only. Pricing is subject to change at the time of pick-up. Some sale prices may require MAX membership. Per lb. prices are not listed on the site.

Meatball Variety Pack

Serving Information:

NOTE: Prepare product from the frozen state. If product is thawed, reduce cooking time accordingly. Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, the instructions below are guidelines only. 

MICROWAVE (1000 WATTS): Place pouch into a deep microwave-safe dish or bowl, flat side up and cut three small slits on top of the pouch. Microwave on medium-high (50%), uncovered, for about 10 minutes, or until product is thoroughly heated. Let product stand for 3 minutes. Using an oven mitt, grasp one end of the hot pouch and very carefully cut the other end of the pouch open, allowing hot contents to transfer into dish. Serve. 

STOVETOP: Fill a large saucepan with enough water to cover the pouch and bring to a rolling boil. Submerge the pouch in the boiling water and continue boiling for 12 to 15 minutes, turning the pouch over, with tongs, from time to time. Remove pouch from water, cut open one corner and carefully transfer hot contents to a serving bowl or plates. Serve. 

OVEN: Preheat oven to 350°F (175°C). Rinse sealed package under warm water for a few minutes to loosen product within pouch. Cut pouch open and transfer contents to a covered oven-proof dish. Bake for 40 minutes or until product is thoroughly heated. Serve.


Meatballs: Beef, Water, Textured Soy Protein, Spices (Mustard), Flavour, Salt, Canola Oil.

Hawaiian Style Sauce: Sugar, Water, Corn Syrup, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Pineapple (Pineapple, Pineapple Juice), Concentrated Apple, Pineapple And Lime Juices, Modified Corn Starch, Pears (Pears, Water, Sugar), Dehydrated Onions And Garlic, Citric Acid, Potassium Sorbate, Sodium Benzoate, Xanthan Gum, Spices, Flavour, Colour.

Sweet Thai Style Sauce: Sugar, Water, Vinegar, Modified Tapioca Starch, Garlic (Garlic, Water), Salt, Dehydrated Red Bell Peppers, Spices And Spice Extracts, Canola Oil, Concentrated Lime Juice, Sodium Benzoate, Potassium Sorbate, Xanthan Gum, Flavour.

Smoky Barbecue Sauce: Tomato Paste, Water, Sugar, Brown Sugar, Vinegar, Corn Syrup, Cayenne Pepper Sauce (Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Modified Corn Starch, Spice Blend (Spices, Seasonings, Spice Extracts [Mustard, Sulphites]), Smoke Flavour, Blackstrap Molasses, Salt, Caramel Colour, Sodium
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

Hawaiian Style

  • Calories 350
  • Fat 18g
  • Cholesterol 65mg
  • Sodium 560mg
  • Carbohydrate 26g
  • Protein 20g

Sweet Thai Style

  • Calories 340
  • Fat 18g
  • Cholesterol 70mg
  • Sodium 580mg
  • Carbohydrate 24g
  • Protein 20g

Smoky Barbecue

  • Calories 320
  • Fat 16g
  • Cholesterol 65mg
  • Sodium 620mg
  • Carbohydrate 24g
  • Protein 19g
View Full Nutrition Label

Great Served With:

  • Appetizers
    Oriental Party Pak

    One of our most popular specialties! This enticing array of appetizers is ideal for party platters and Asian-inspired meals. It includes Mini Potstickers, Mini Vegetable Spring Rolls, Bite-sized pieces of Breaded Chicken Breast, and Bite-sized pieces of Breaded, Boneless Pork Loin. 48-58 pieces.

Other Flavours:

  • Appetizers
    Turkey Meatballs

    Our pre-cooked turkey meatballs are versatile and can be used instead of beef or pork meatballs in recipes with spaghetti or as hors d'oeuvres.

  • Appetizers
    Sirloin Beef Meatballs

    Made with fine quality sirloin, these delectable meatballs are fully cooked and perfectly seasoned with a lively blend of spices and sea salt.

  • Appetizers
    Italian Style Beef Meatballs

    Who would've guessed meatballs could be so easy? We spice them perfectly and fully cook them so you can quickly heat and add to pastas, subs or party platters with minimal effort.