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Beef Chili & Cheese

A classic chili containing ground beef, red kidney beans, tomatoes and chili seasonings.

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Prices listed above are valid for the current flyer period only. Pricing is subject to change at the time of pick-up. Some sale prices may require MAX membership. Per lb. prices are not listed on the site.

Single Serve
Beef Chili & Cheese

Serving Information:

NOTE: Prepare chili from the frozen state. Remove all packaging prior to cooking. Cook until a minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, the instructions below are guidelines only.

OVEN: Preheat oven to 400°F (200°C). Place frozen chili (without packaging) into an ovenproof bowl with cheese facing up, in the centre of the oven. Cook for about 50 to 60 minutes. Let stand 2 to 3 minutes before serving.

MICROWAVE (1000 WATTS): (Please note, when cooked in the microwave oven, the cheese will become mixed in the chili): Place frozen chili (without packaging) into a microwave-safe bowl. For 1 chili, cook on high for 5 minutes, stir cheese topping into the chili and cook 1 1/2 to 2 minutes more. Let stand for 2 to 3 minutes before serving.

Nutritional Facts:

  • Calories 420
  • Fat 23g
  • Cholesterol 95mg
  • Sodium 720mg
  • Carbohydrate 28g
  • Protein 24g
View Full Nutrition Label

Best Served With:

  • Bakery
    Garlic Bread

    No home freezer should be without this heat and serve "go-with-everything" bread, as good as the kind served in the finest restaurants.

  • Vegetables
    Extra Fine Green Beans

    Extra fine whole green beans, frozen at the peak of freshness. A fantastic addition to your next soup, chili or casserole recipe!