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Hors d'oeuvre Quartet

Bite-size puff pastries with savoury fillings. 36 pieces. 

  • Goat Cheese
  • Tomato & Basil
  • Emmental Cheese
  • Spinach & Ricotta 
Qty:

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Appetizers
Hors d'oeuvre Quartet

Serving Information:

PREPARE FROM FROZEN.

COOKING INSTRUCTIONS

OVEN:

  1. Preheat oven to 390°F (200°C).
  2. Remove all packaging. Spread pieces on baking sheet and position in centre of oven.
  3. Bake 12 to 18 minutes, or until pastry is puffed and golden brown.
  4. Remove from oven and let stand 2 minutes.

MICROWAVE: Not recommended.

NOTE: Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

 

Ingredients:

Goat Cheese Pastry: Water, Wheat Flour,   Margarine (Palm Oil, Palm Fat, Canola Oil), Melted Goat Cheese (Goat Cheese [Milk], Water, Sodium Phosphates, Polyphosphates), Modified Potato Starch, Modified Milk Ingrdients, Salt, Bechamel Sauce Powder (Modified Milk Ingredients, Modified Potato Starch, Lactose, Wheat Flour, Salt, Nutmeg, Black Pepper), Whole Egg Powder, Wheat Gluten, Sugars (Lactose). Tomato & Basil Pastry: Water, Wheat Flour, Margarine (Palm Oil, Palm Fat, Canola Oil), Tomato Puree, Concentrated Tomato Paste, Modified Potato Starch, Fried Onions (Onions, Sunflower Oil), Emmental Cheese (Milk), Salt, Whole Egg Powder, Bechamel Sauce Powder (Modified Milk Ingredients, Modified Potato Starch, Lactose, Wheat Flour, Salt, Nutmeg, Black Pepper), Wheat Gluten,  Tomato Powder, Sugars (Lactose, Maltodextrin, Dextrose), Garlic, Modified Milk Ingredients, Onion Powder, Garlic And Thyme Extracts, Herbs And Spices. Emmental Cheese Pastry: Water, Wheat Flour,   Margarine (Palm Oil, Palm Fat, Canola Oil), Emmental Cheese (Milk), Modified Potato Starch, Modified Milk Ingredients, Flavour (Milk), Whole Egg Powder, Salt, Wheat Gluten, Sugars (Lactose). Spinach And Ricotta Cheese Pastry: Wheat Flour, Margarine (Palm Oil, Palm Fat, Canola Oil), Water, Spinach, Ricotta Cheese (Milk), Bechamel Sauce Powder (Modified Milk Ingredients, Modified Potato Starch, Lactose, Wheat Flour, Salt, Nutmeg, Black Pepper), Whole Egg Powder, Flavour (Milk), Salt, Wheat Gluten, Sugars (Lactose), Modified Milk Ingredients, Black Pepper.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

Goat cheese pastry

  • Calories 260
  • Fat 17g
  • Cholesterol 15mg
  • Sodium 360mg
  • Carbohydrate 22g
  • Protein 5g

Tomato & basil pastry

  • Calories 240
  • Fat 15g
  • Cholesterol 10mg
  • Sodium 440mg
  • Carbohydrate 22g
  • Protein 4g

Emmental cheese pastry

  • Calories 280
  • Fat 18g
  • Cholesterol 15mg
  • Sodium 370mg
  • Carbohydrate 24g
  • Protein 6g

Spinach & ricotta cheese pastry

  • Calories 230
  • Fat 15g
  • Cholesterol 20mg
  • Sodium 450mg
  • Carbohydrate 19g
  • Protein 5g
View Full Nutrition Label

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