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Shepherd's Pie 4lb

Our exclusive recipe for this traditional comfort food. Fresh ground beef, onion, garlic and spices are blended with peas and carrots, then covered with creamy mashed potatoes and sprinkled with paprika. 
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Prepared Meals
Shepherd's Pie 4lb

Serving Information:

PREPARE FROM FROZEN.

OVEN:

  1. Preheat oven to 375°F (190°C).
  2. Remove tray from box and carefully remove foil cover from tray as edges are sharp.
  3. Tent cover (up) in centre and place loosely over shepherd’s pie, crimping foil edges slightly.
  4. Place tray on baking sheet and position in centre of oven.
  5. Cook 75 minutes. Remove cover.
  6. Cook 20 minutes.
  7. Remove from oven.

CAUTION:
Tray will be hot. Support when removing from oven. Let stand 10 minutes before serving.

NOTE:
Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

Nutritional Facts:

  • Calories 230
  • Fat 7g
  • Cholesterol 30mg
  • Sodium 510mg
  • Carbohydrate 28g
  • Protein 14g
View Full Nutrition Label

Best Served With:

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    Garlic Bread

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  • Vegetables
    Extra Fine Green Beans

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