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Sausage Tortelloni

Delicate pasta pockets generously filled with cooked Italian pork sausage and parmesan cheese.
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Prices listed above are valid for the current flyer period only. Pricing is subject to change at the time of pick-up. Some sale prices may require MAX membership. Per lb. prices are not listed on the site.

Prepared Meals
Sausage Tortelloni

Serving Information:

PREPARE FROM FROZEN.

COOKING INSTRUCTIONS

STOVETOP:

  1. In large saucepan, bring 2 to 3 litres of water to boil.
  2. Add desired amount of pasta and 1 tsp (5 mL) salt (optional).
  3. Bring water back to a gently rolling boil.
  4. Cook 2 to 4 minutes, uncovered, stirring occasionally.
  5. Drain or remove product from water, carefully, using slotted spoon to prevent breakage.
  6. Serve with your favourite preheated sauce.

NOTE:
Cook until minimum internal temperature of 161°F (72°C) is reached. Since appliances vary, these instructions are guidelines only.

Ingredients:

Pasta (Durum Wheat Semolina, Wheat Flour, Liquid Whole Eggs, Water), Filling (Italian Sausage [Pork, Toasted Wheat Crumbs, Water, Canola Oil, Seasoning {Spices, Dehydrated Onions, Garlic Powder, Sunflower Oil}], Salt, White Wine, Parmesan Cheese [Milk]).
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 250
  • Fat 7g
  • Cholesterol 55mg
  • Sodium 290mg
  • Carbohydrate 36g
  • Protein 11g
View Full Nutrition Label

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