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Chicken Noodle Soup

Just as comforting as homemade, with cooked chicken, five different vegetables and tubetti pasta.
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Soups & Sauces
Chicken Noodle Soup

Serving Information:

PREPARE FROM FROZEN.

COOKING INSTRUCTIONS

Remove lid. Vent or pierce film.

STOVE TOP:

  1. Heat container in microwave on high 30 to 60 seconds.
  2. Empty contents into small preheated pot.
  3. Cook 10 to 12 minutes, stirring frequently.

MICROWAVE (1000 WATTS):

  1. Place container on a microwave-safe plate.
  2. Heat on high 5 to 6 minutes, stirring occasionally throughout.
  3. CAUTION: remove hot container carefully.
  4. Let stand 2 minutes.
  5. Remove film, stir gently and serve.

NOTE:
cook until minimum internal temperature of 165°f (74°c) is reached. Since appliances vary, these instructions are guidelines only.

Ingredients:

Water, Cooked Chicken, Carrots, Pasta (Wheat, Egg), Celery, Onions, Potatoes, Leeks, Modified Corn Starch, Salt, Natural Flavour, Herbs And Spices, Chicken Fat, Hydrolyzed Soy Protein, Yeast Extract, Flavour (Yeast Extract, Salt, Canola Oil), Onion Powder, Garlic Powder
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 90
  • Fat 2g
  • Cholesterol 0mg
  • Sodium 1090mg
  • Carbohydrate 8g
  • Protein 10g
View Full Nutrition Label

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