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Spinach and Cheese Flatbread

Stone-baked crust covered in tomato sauce and topped with fresh spinach, mozzarella, feta and parmesan cheeses.

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Prices listed above are valid for the current flyer period only. Pricing is subject to change at the time of pick-up. Some sale prices may require MAX membership. Per lb. prices are not listed on the site.

Appetizers
Spinach and Cheese Flatbread

Serving Information:

PREPARE FROM FROZEN.

Remove all packaging.

OVEN:

  1. Preheat oven to 450°F (230°C).
  2. Place flatbread directly on middle oven rack.
  3. Bake 12 to 15 minutes, or until the cheese is bubbly and crust is light golden brown.  Remove from oven carefully. It’s HOT.
  4. Let stand 2 to 3 minutes before cutting.

BARBECUE:

  1. Preheat barbecue with all burners on medium for 5 minutes then turn off one burner. Place frozen flatbread above unlit burner.
  2. Close lid and cook 10 to 12 minutes, or until cheese is melted and crust is slightly brown. For even browning, rotate 180° halfway through cooking. To maintain cooking temperature, avoid opening lid too frequently. For a crispier crust, increase cooking time accordingly.
  3. Using tongs or large metal spatula, slide cooked flatbread onto pizza pan to serve.
  4. Let stand 2 to 3 minutes before slicing.

NOTE:
Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

Ingredients:

Crust: Wheat Flour, Water, Extra Virgin Olive Oil, Yeast, Sugar, Salt, L-Cysteine Hydrochloride, Canola Oil. Toppings: Mozzarella, Feta And Parmesan Cheeses (Partly Skimmed Milk, Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes, Lipase, Cellulose, Natamycin), Spinach. Sauce: Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Crushed Tomatoes, Canola Oil, Garlic Puree (Garlic, Canola Oil, Citric Acid), Sugar, Vinegar, Garlic Powder, Onion Powder, Oregano, Black Pepper.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 260
  • Fat 8g
  • Cholesterol 10mg
  • Sodium 400mg
  • Carbohydrate 34g
  • Protein 13g
View Full Nutrition Label

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