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Classic Dinner Rolls

Traditional soft bread rolls, lightly finished with an egg wash. 8 buns.

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Bakery
Classic Dinner Rolls

Serving Information:

THAW BEFORE SERVING.

  1. Defrost at room temperature for 1 1/2 hours.

NOTE: Do not use microwave to thaw.

TO SERVE WARM (PREPARE FROM FROZEN)

OVEN: 

  1. Preheat oven to 375°F (190°C).
  2. Place rolls on a baking sheet in centre of oven.
  3. Bake 12 to 14 minutes or until warm.
  4. Remove from oven. Let stand 5 minutes before serving.

NOTE: Since appliances vary, these instructions are guidelines only.

Ingredients:

Wheat Flour, Water, Whole Eggs, Canola Oil, Sugar, Salt, Yeast, Calcium Propionate, Datem, Sodium Stearoyl Lactylate, Calcium Silicate, Enzymes. May Contain: Milk, Soy.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 110
  • Fat 2g
  • Cholesterol 10mg
  • Sodium 200mg
  • Carbohydrate 20g
  • Protein 4g
View Full Nutrition Label

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