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Puff Pastry Canapés

Our exclusive selection of open-faced, delicate puff pastry squares topped with one of four savoury recipes:
• Goat Cheese and Courgette • Tomato and Emmental Cheese • Spinach and Ricotta • Sweet Pepper and Tomato.
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Prices listed above are valid for the current flyer period only. Pricing is subject to change at the time of pick-up. Some sale prices may require MAX membership. Per lb. prices are not listed on the site.

Appetizers
Puff Pastry Canapés

Serving Information:

PREPARE FROM FROZEN.

COOKING INSTRUCTIONS

OVEN:

  1. Preheat oven to 390°F (200°C).
  2. Remove all packaging. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Cook 12 to 18 minutes, or until golden brown.
  4. Let stand 2 to 3 minutes before serving.

CAUTION: Filling is hot.

MICROWAVE: Not recommended.

NOTE: Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only. Do not refreeze thawed product.

Ingredients:

Goat Cheese & Courgette: Wheat Flour, Water, Margarine (Palm Oil And Fats, Canola Oil), Goat Cheese (Goat Milk, Salt, Bacterial Culture, Microbial Enzyme), Zucchini, Extra Virgin Olive Oil, Parmesan Cheese (Milk, Salt, Rennet), Modified Potato Starch, Modified Milk Ingredients, Béchamel Sauce Powder (Modified Milk Ingredients, Modified Potato Starch, Lactose, Wheat Flour, Salt, Spices), Basil, Salt, Whole Egg Powder, Bamboo Fibres, Wheat Gluten, Lactose, Garlic, Natural Flavour (Wheat), Black Pepper. Tomato And Emmental Cheese: Wheat Flour, Water, Margarine (Palm Oil And Fats, Canola Oil), Tomato Puree, Emmental Cheese (Milk, Modified Potato Starch, Salt, Bacterial Culture), Mozzarella Cheese (Milk, Potato Starch, Salt, Bacterial Culture, Microbial Enzyme), Béchamel Sauce Powder (Modified Milk Ingredients, Modified Potato Starch, Lactose, Wheat Flour, Salt, Spices), Basil, Bamboo Fibres, Salt, Wheat Gluten, Modified Cellulose, Lactose, Modified Milk Ingredients, Whole Egg Powder, Guar Gum, Spices. Spinach And Ricotta: Wheat Flour, Margarine (Palm Oil And Fats, Canola Oil), Water, Spinach, Ricotta Cheese (Whey, Cream, Salt), Béchamel Sauce Powder (Modified Milk Ingredients, Modified Potato Starch, Lactose, Wheat Flour, Salt, Spices), Chia Seeds, Whole Egg Powder, Natural Flavour (Milk), Salt, Wheat Gluten, Lactose, Modified Milk Ingredients, Black Pepper. Sweet Pepper And Tomato: Wheat Flour, Water, Margarine (Palm Oil And Fats, Canola Oil), Sweet Bell Peppers, Black Olives (Black Olives, Salt), Tomato Puree, Fried Onions (Onions, Sunflower Oil), Modified Potato Starch, Extra Virgin Olive Oil, Whole Egg Powder, Salt, Wheat Gluten, Espelette Chili Peppers, Garlic, Parsley, Lactose, Modified Milk Ingredients.
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

Goat Cheese and Courgette

  • Calories 190
  • Fat 12g
  • Cholesterol 10mg
  • Sodium 220mg
  • Carbohydrate 16g
  • Protein 4g

Spinach and Ricotta

  • Calories 160
  • Fat 10g
  • Cholesterol 15mg
  • Sodium 310mg
  • Carbohydrate 14g
  • Protein 4g

Tomato and Emmental Cheese

  • Calories 160
  • Fat 10g
  • Cholesterol 5mg
  • Sodium 250mg
  • Carbohydrate 13g
  • Protein 4g

Sweet Pepper and Tomato

  • Calories 150
  • Fat 10g
  • Cholesterol 5mg
  • Sodium 260mg
  • Carbohydrate 13g
  • Protein 2g
View Full Nutrition Label

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