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Ancient Grains with Quinoa and Chicken

Our blend of red and white quinoa, millet, brown rice, cooked chicken breast, kale and carrots with a hint of lemon is kettle-cooked and packed with protein. 
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Single Serve
Ancient Grains with Quinoa and Chicken

Serving Information:

PREPARE FROM FROZEN.

MICROWAVE (1000 WATTS): Remove all packaging. Place serving in microwave-safe bowl. Heat on high 4 minutes. Stir. Heat 2 minutes. Let stand 1 to 2 minutes before serving.  

NOTE: Ensure product is thoroughly heated (165°F/74°C) before serving. Since appliances vary, these instructions are guidelines only.

Ingredients:

Grain Mix (Water, Red And White Quinoa, Brown Rice, Millet), Cooked Chicken, Chicken Broth (Water, Chicken Broth), Kale, Carrots, Onions, Rice Starch, Concentrated Lemon Juice, Sea Salt, Canola Oil, Spices. May Contain: Wheat, Egg.
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 260
  • Fat 6g
  • Cholesterol 35mg
  • Sodium 680mg
  • Carbohydrate 27g
  • Protein 24g
View Full Nutrition Label

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Other Flavours:

  • Single Serve
    Ancient Grains with Millet and Chicken in Tomato S

    Cooked chicken blended with our exclusive recipe of millet, steel-cut oats, brown rice, red and white quinoa with carrots, kale and onions in a tomato and roasted garlic sauce.

  • Sides
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    This M&M Exclusive is a great side dish alternative to potatoes! It’s a flavourful blend of red and white quinoa, millet and brown rice mixed with kale and carrots with a hint of lemon.

  • Sides
    Ancient Grains with Millet and Veg. Bl in Tom Sce

    This M&M Exclusive is a fantastic side dish with your sit-down meals! It’s a flavourful blend of millet, steel-cut oats, brown rice, red and white quinoa with carrots, kale and onions in a tomato and roasted garlic sauce.