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Diced Onions

No more peeling! Sweet Spanish onions are diced and ready to use. Frozen at the peak of freshness.
 
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Vegetables
Diced Onions

Serving Information:

PREPARE FROM FROZEN.

COOKING INSTRUCTIONS

FRY PAN:

  1. In fry pan, add 2 tbsp (30 mL) vegetable oil.
  2. Cook on medium-high heat.
  3. Add 1 cup (250 mL) onions and sautée 4 to 5 minutes, or until golden brown.

NOTE:
Since appliances vary, these instructions are guidelines only.

Ingredients:

Onions.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 30
  • Fat 0g
  • Cholesterol 0mg
  • Sodium 10mg
  • Carbohydrate 6g
  • Protein 1g
View Full Nutrition Label

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