We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
Fully cooked, naturally smoked bacon, ready in under a minute in the microwave.
Thick cut, skin-on fried potato wedges, made from Canada No. 1 potatoes, seasoned with garlic and rosemary.
These jumbo butterflied shrimp are deliciously marinated with savoury garlic and herbs.
Our signature recipe of sweet potatoes, mashed and blended with cream, butter, brown sugar, maple syrup and spices.
Our signature recipe of chicken blended with mozzarella cheese and roasted red bell peppers.
A flavourful combination of white and green cauliflower, traditional and romanesco broccoli, lightly seasoned with extra virgin olive oil, garlic and sea salt. Frozen at the peak of freshness.
Hearty meatballs made with chicken and beef in a tomato-basil sauce.
Our exclusive grilled oven roasted slices of boneless, seasoned chicken breast.
Tender and flaky, skinless North Atlantic haddock fillets. Individually wrapped.
QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS .Fried potato patties made from Canada No. 1 potatoes. 10 patties.
Our signature recipe of asparagus spears and diced red peppers in a garlic and herb sauce, in a foil tray for the BBQ or oven.
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