Prepared Meals

Mini Pepperoni Pizzas

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1.7kg

16 pieces

20 mins or less

Cooking methods

Oven

Microwave

Description

This time, it's personal. Pizza, that is. Rather than fight for the last slice, enjoy a mini pizza just for yourself! We top a delicious par-baked crust with a rich tomato sauce and diced pepperoni for a quick and delicious way to satisfy your pizza cravings.

PLU 4240

Ingredients

Ingredients

Crust: Enriched Wheat Flour, Water, Modified Palm Oil Shortening, Sugar, Canola Oil, Yeast, Salt, Whey Powder, Baking Powder. Topping: Sauce (Water, Tomato Paste, Canola Oil, Sugar, Salt, Spices, Modified Corn Starch, Garlic Powder, Onion Powder), Mozzarella Cheese (Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Pizza Topping (Water, Palm Oil, Modified Milk Ingredients, Modified Corn Starch, Salt, Sodium Phosphate, Citric Acid, Sodium Citrate, Potassium Sorbate, Lactic Acid, Turmeric, Annatto), Pepperoni (Pork, Water, Seasoning [Wheat Flour, Salt, Spices, Dextrose, Skim Milk Powder, Garlic Powder, Sodium Nitrite, Sodium Erythorbate], Rosemary Extract), Powdered Cellulose. Contains: Wheat, Soy, Milk.

Allergens

Soy, Milk, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per 2 pizzas (212 g)

Calories 490

% Daily Value*
Fat 16 g 21%
Saturated 6 g
+ Trans 0.1 g
31%
Carbohydrate 69 g
Fibre 4 g 14%
Sugars 12 g 12%
Protein 18 g
Cholesterol 10 mg 3%
Sodium 900 mg 39%
Potassium 350 mg 7%
Calcium 150 mg 12%
Iron 4 mg 22%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

OVEN : (for best results)

  1. Preheat oven to 425°F (220°C).
  2. Place pizzas on baking sheet and position in centre of oven.
  3. Bake 9 to 11 minutes, or until cheese is melted in the centre and crust is light golden brown.
  4. Remove from oven carefully as it's hot!
  5. Let stand 2 to 3 minutes before serving.

MICROWAVE (1000 WATTS):

  1. Place frozen pizzas on microwaveable plate.
  2. Heat on medium-high 1 1/2 to 2 minutes.
  3. Remove from microwave carefully as it's hot!
  4. Let stand 2 to 3 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached.Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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Ingredients

Ingredients

Crust: Enriched Wheat Flour, Water, Modified Palm Oil Shortening, Sugar, Canola Oil, Yeast, Salt, Whey Powder, Baking Powder. Topping: Sauce (Water, Tomato Paste, Canola Oil, Sugar, Salt, Spices, Modified Corn Starch, Garlic Powder, Onion Powder), Mozzarella Cheese (Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzymes), Pizza Topping (Water, Palm Oil, Modified Milk Ingredients, Modified Corn Starch, Salt, Sodium Phosphate, Citric Acid, Sodium Citrate, Potassium Sorbate, Lactic Acid, Turmeric, Annatto), Pepperoni (Pork, Water, Seasoning [Wheat Flour, Salt, Spices, Dextrose, Skim Milk Powder, Garlic Powder, Sodium Nitrite, Sodium Erythorbate], Rosemary Extract), Powdered Cellulose. Contains: Wheat, Soy, Milk.

Allergens

Soy, Milk, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per 2 pizzas (212 g)

Calories 490

% Daily Value*
Fat 16 g 21%
Saturated 6 g
+ Trans 0.1 g
31%
Carbohydrate 69 g
Fibre 4 g 14%
Sugars 12 g 12%
Protein 18 g
Cholesterol 10 mg 3%
Sodium 900 mg 39%
Potassium 350 mg 7%
Calcium 150 mg 12%
Iron 4 mg 22%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

OVEN : (for best results)

  1. Preheat oven to 425°F (220°C).
  2. Place pizzas on baking sheet and position in centre of oven.
  3. Bake 9 to 11 minutes, or until cheese is melted in the centre and crust is light golden brown.
  4. Remove from oven carefully as it's hot!
  5. Let stand 2 to 3 minutes before serving.

MICROWAVE (1000 WATTS):

  1. Place frozen pizzas on microwaveable plate.
  2. Heat on medium-high 1 1/2 to 2 minutes.
  3. Remove from microwave carefully as it's hot!
  4. Let stand 2 to 3 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached.Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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