We spend five hours slow-cooking our pork pot roast in a rich, homestyle gravy. So you get a super-tender, irresistible roast made from pork shoulder, the most flavourful and marbled cut.
Grilled carrots, lightly seasoned with extra virgin olive oil, garlic and ginger. Frozen at the peak of freshness.
QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. Savoury pork sausage enrobed in flaky puff pastry. 32-34 pieces.
Barbecue season never has to end! Tender and boneless, these sirloin steaks are marinated with a sweet barbecue sauce that'll keep Canadian's favourite season alive all year long. 4 steaks.
A customer favourite - tender sirloin steak soaks in a lively pepper-burgundy wine flavoured marinade, dotted with diced red and green bell peppers and ground black peppercorns. 4 steaks.
Aged and seasoned beef filet mignon, on liver pâté topped with mushrooms and gravy and wrapped in puff pastry. Sold individually.
Our recipe of seasoned lean ground beef with 50% less fat than our Classic Beef Burger. 6 burgers.
QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. East meets West when we marinate this steak in a delightfully sweet teriyaki sauce―a perfect flavour complement to this lean and tender cut of sirloin. 4 steaks.
Pair our traditional dinnertime favourite gluten-free side dish with any of our beef, pork or poultry products for the perfect meal! Gluten free.
2-ply napkins printed with BBQ Graphics. 13” x 13”.
Professional accuracy now at your fingertips. This Gourmet Digital Thermometer with Cover has an easy to read face that displays temperatures from -58°F to 392°F (-50°C to 200°C). Make every steak a job well done.
One-size fits all storage lids that are ideal for everyday use. Works on dishes, bowls, platters, containers, cans, jars and more. Creates an airtight seal to help keep food fresher longer. Features a rotating day-of-week dial, so you know when your leftovers expire. BPA free. 100% silicone. Dishwasher safe. 3-piece set includes: one 4" round lid, one 7" round lid and one 9" round lid.
Explore new steak horizons with this bold flavour innovation. Aged for a minimum of 21 days, boneless sirloin steaks are hand-trimmed and seasoned with a smoky paprika and coriander marinade. 4 steaks.
A subtle seasoning of garlic and select herbs and the taste of beefy sirloin combine for amazing flavour. 4 steaks.
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