Our signature recipe of finely chopped spinach and artichoke, blended with macaroni noodles and mozzarella cheese with a light crispy breading. 14 pieces.

Just pop the cook-in-foil tray onto the grill or into the oven for a quick and kicky appetizer. 12 pieces.

Fully cooked, seasoned chicken wing drumettes and winglets, glazed in our exclusive barbecue style recipe.

Homestyle chili without all the prep work, this traditional beef chili is made with ground beef, red kidney and pinto beans, onions and celery in a hearty and zesty chili sauce.

You can make a restaurant-style favourite at home with this M&M Exclusive! The authentic stone-baked crust is covered in cherry and diced tomatoes, extra virgin olive oil and traditional Italian spices, then topped with mozzarella, feta and parmesan cheeses. 1 piece.

Solid pieces of chicken breast - never minced. The perfect 2-bite finger food. 17-28 pieces.

Fully cooked, seasoned chicken wing drumettes and winglets, glazed in our exclusive Buffalo style recipe.

A delicate blend of buttermilk, dill and parsley.

Zesty green jalapeño pepper halves stuffed with cream cheese and cheddar, all lightly breaded. 10-13 pieces.

White button mushroom caps stuffed with cream cheese, garlic and herbs, topped with asiago and parmesan cheeses. 17-19 pieces.

Solid pieces of chicken breast - never minced. The perfect 2-bite finger food. 117-28 pieces.

You can make a restaurant-style favourite at home with this M&M Exclusive! The authentic stone-baked crust is covered in chipotle barbecue sauce and topped with mozzarella cheese, diced cooked chicken breast pieces, roasted red and yellow peppers and caramelized onions. 1 piece.