Appetizers

Bacon Wrapped Shrimp

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210g

14 pieces

20 mins or less

Cooking methods

Oven

Barbecue

Description

Surf and turf goes bite-size with this irresistible appetizer of sustainably sourced Pacific white shrimp wrapped in crispy cooked, naturally smoked bacon. Secured with toothpicks for easy sharing, they’re ready from frozen in just 10 to 12 minutes. * Meets M&M Food Market sustainability guidelines.

PLU 4247

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Ingredients

Ingredients

Shrimp (Shrimp, Water, Salt), Bacon (Pork, Water, Salt, Sugar, Smoke Flavour, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Smoke). Contains: Shrimp.

Allergens

Shellfish

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per 6 pieces (90 g)

Calories 130

% Daily Value*
Fat 7 g 9%
Saturated 2.5 g
+ Trans 0 g
13%
Carbohydrate 0 g
Fibre 1 g 0%
Sugars 0 g 0%
Protein 17 g
Cholesterol 110 mg 37%
Sodium 680 mg 30%
Potassium 150 mg 3%
Calcium 30 mg 2%
Iron 0.3 mg 2%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

OVEN:

  1. Preheat oven to 450°F (230°C).
  2. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Cook 10 to 12 minutes. Turn once.
  4. Let stand 2 minutes before serving.

BARBECUE:

  1. Preheat barbecue on high.
  2. Spread pieces in single layer on top rack of barbecue.
  3. Barbecue 8 to 10 minutes, or until done. Turn once.
  4. Let stand 2 minutes before serving.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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