Prepared Meals

Beef Stir Fry Kit

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907g

20 mins or less

Cooking methods

Stove Top

Description

Prepped for a speedy stovetop finish, stir-fry kits make dinner simple. Here, tender braised beef and veggies picked and frozen at peak freshness mix it up with a zesty, umami-packed teriyaki-style sauce. You’re going to love this one.

PLU 4561

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Ingredients

Ingredients

Vegetable Blend (Cauliflowers, Carrots, Red Bell Peppers, Onions, Sugar Snap Peas), Seasoned Beef (Beef, Water, Modified Corn Starch, Seasoning [Soy, Wheat, Sulphites, Oyster, Sesame, Milk), Salt, Sodium Phosphate, Spices, Caramel Colour), Sauce (Water, Sugar, Rice Vinegar, Soy Sauce [Wheat, Soya, Salt], Modified Corn Starch , Molasses, Green Onions, Ginger, White Wine, Jalapeño Peppers, Garlic, Sesame Seed Oil, Spices, Sesame Seeds, Salt, Paprika, Dehydrated Bell Peppers, Canola Oil, Caramel Colour, Xanthan Gum, Yeast Extract, Turmeric).

Allergens

Sesame seeds, Soy, Shellfish, Milk, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Amount % Daily Value*
Calories 190
Fat 5g 8.0%
Saturated 1.5g 8.0%
+ Trans 0g
Cholesterol 25mg 8.0%
Sodium 530mg 22.0%
Carbohydrate 22g 7.0%
Fibre 3g 12.0%
Sugars 14g
Protein 13g
Vitamin A 25.0%
Vitamin C 35.0%
Calcium 4.0%
Iron 15.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

WARNING:

  1. Do NOT microwave. 
  2. Do NOT use conventional or toaster oven.

STOVETOP:

  1. For best results, use non-stick medium size skillet with lid. 
  2. Thaw sauce pouch in warm water for 5 to 10 minutes. 
  3. Preheat skillet on LOW. 
  4. Cut open vegetables, beef and stir fry sauce pouches and add to skillet. 
  5. Cover and cook on MEDIUM for 10 to 12 minutes. Stir occasionally to mix components into sauce. 
  6. Remove from burner and let stand for 2 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

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