Desserts

Buttertart Bars

Inventory: 19 in stock

Regular price $15.99

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850g

Cooking methods

Thaw and Serve

Description

Shortbread cookie crust topped with a rich buttertart filling loaded with coconut, raisins and nuts.

PLU 632

Inventory: 19 in stock

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Ingredients

Ingredients

Sugar, Margarine (Contains Modified Palm, Modified Palm Kernel And Canola Oils [Milk, Soy]), Wheat Flour, Liquid Whole Eggs, Walnuts, Raisins (Raisins, Palm Oil), Sweetened Coconut (Coconut, Sugar, Water, Propylene Glycol), Fancy Molasses, Modified Corn Starch, Salt, Natural Flavour. May Contain: Peanuts, Other Tree Nuts.

Allergens

Peanuts, Egg, Soy, Treenuts, Milk, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Amount % Daily Value*
Calories 200
Fat 11g 17.0%
Saturated 4.0g 20.0%
+ Trans 0g
Cholesterol 25mg 8.0%
Sodium 85mg 4.0%
Carbohydrate 23g 8.0%
Fibre 1g 4.0%
Sugars 15g
Protein 2g
Vitamin A 6.0%
Vitamin C 0.0%
Calcium 2.0%
Iron 4.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

THAW BEFORE SERVING.

  1. Let product sit at room temperature 15 to 20 minutes before cutting.
  2. With a long, sharp knife, cut bars into squares of desired size.
  3. Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving.
  4. Wrap and return unused portions to freezer while still frozen.

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