Appetizers

Calamari Rings

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Description

Dig in to a restaurant fave at home. Our crunchy, lightly seasoned calamari rings get crispy right in the oven. Wild-caught and cut by hand, these crispy calamari rings are tender, never tough. Achieve peak crunchiness in the air fryer or oven and explore our sauces to find a dipping match made in appetizer heaven.

PLU 526

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Ingredients

Ingredients

Squid Rings, Wheat Flour, Water, Soybean Oil, Wheat Starch, Modified Tapioca Starch, Corn Starch, Palm Oil (Soy), Sugars (Sugar, Glucose), Salt, Yeast, Baking Powder, Xanthan Gum, Citric Acid, Sodium Citrate.

Allergens

Soy, Shellfish, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per about 9 rings (82 g)

Calories 240

% Daily Value*
Fat 16 g 21%
Saturated 2 g
+ Trans 0.1 g
11%
Carbohydrate 17 g
Fibre 1 g 4%
Sugars 1 g 1%
Protein 7 g
Cholesterol 35 mg 12%
Sodium 290 mg 14%
Potassium 50 mg 1%
Calcium 10 mg 1%
Iron 0.3 mg 2%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

OVEN: (for best results)

  1. Preheat oven to 425°F (220°C).
  2. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Bake 12 minutes, or until done.
  4. Turn once.
  5. Let stand 2 minutes before serving.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

AIR-FRYER:

Works well with air fryers. Refer to your unit’s instruction manual.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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