Chocolate Fudge Brownies
Thaw and Serve
Others also bought
This product does not have any ratings. Be the first to write a review!
Brownie (Sugar, Wheat Flour, Modified Palm Kernel And Canola Oil Margarine [Milk, Soy], Yellow Sugar, Liquid Whole Eggs, Cocoa Powder, Walnuts, Water, Sodium Bicarbonate, Natural Flavour), Chocolate Icing (Sugar, Modified Palm Kernel And Canola Oil Margar
Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
|Amount||% Daily Value*|
|+ Trans 0g|
THAW BEFORE SERVING:
- Let product sit at room temperature 15 to 20 minutes before cutting.
- With a long, sharp knife, cut brownies into pieces of desired size.
- Transfer cut pieces onto dessert dish or platter and allow to thaw thoroughly before serving.
- Wrap and return unused portions to freezer while still frozen.
The chef recommends
Rewards special $12.99
You save $3.00