Prepared Meals
Classic Chicken Stew
Description
PLU 4397
Others also bought
Ingredients
Ingredients
Cooked chicken, Water, Red potatoes, Carrots, Celery, Canola oil, Chicken base (salt, roasted chicken meat and chicken broth, corn starch, sugar, yeast extract, chicken fat, flavour, onion powder, turmeric), Modified corn starch, Tomato paste, Chicken stock (chicken stock, flavour), Enriched wheat flour, Salt, Sugar, Yeast extract (salt), Dehydrated onion, Dehydrated garlic, Xanthan gum, Dried chicken fat and broth, Spices. Contains: Wheat.
Allergens
Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per 1/3 tray (300 g) | |
---|---|
Calories 270 |
% Daily Value* |
Fat 9 g | 12% |
Saturated
1.5
g
+ Trans 0.1 g |
8% |
Carbohydrate 18 g | |
Fibre 2 g | 7% |
Sugars 3 g | 3% |
Protein 30 g | |
Cholesterol 75 mg | 25% |
Sodium 910 mg | 40% |
Potassium 300 mg | 6% |
Calcium 30 mg | 2% |
Iron 1.75 mg | 10% |
* 5% or less is a little, 15% or more is a lot |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
WARNING:
- Do NOT microwave.
- Do NOT use conventional or toaster oven.
SLOW COOKER: (for best results)
- For best results, use medium size slow cooker.
- Remove product by gently pushing sides and bottom of tray.
- Place entire portion in slow cooker.
- Add 1/2 cup (125 mL) water.
- Cook on LOW 6 hours.
- Stir and serve.
STOVETOP:
- For best results, use medium size pot with lid.
- Remove product by gently pushing sides and bottom of tray.
- Place entire portion in pot.
- Add 1/2 cup (125 mL) water. Cover.
- Cook on LOW 30 to 45 minutes. Add water as desired and stir occasionally to prevent burning on bottom.
- Remove lid. Cook 15 to 30 minutes, stirring occasionally.
NOTE:
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.