Appetizers

Crab Cakes with Cajun Style Dip

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star star star half_star empty_star 3.5 out of 5 stars

3.5 out of 5 (12)

325g

11-13 pieces

20 mins or less

Cooking methods

Oven

Description

These savoury cakes are appetizer superstars, but they make a nice snack, too. Crafted from snow crab meat and vegetables, and rolled in a crispy breading, they’re lightly pan-fried and made for dunking in our spicy sauce.

PLU 329

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Reviews

12 reviews

Write a review

  1. star star star star star 5 out of 5 stars

    Delicious

    We have had these many times and we all love them! Very light, with a nice bite from the cajun dip... lovely app!

    LP from Utopia

    Saturday, Feb. 19, 2022

  2. star star star star star 5 out of 5 stars

    Fabulous...I have not seen Crab Cakes for a lo...

    Fabulous...I have not seen Crab Cakes for a long time and was thrilled to see them on your website.

    I B

    Wednesday, Mar. 16, 2022

  3. star star star star star 5 out of 5 stars

    Crab Cakes

    Although we didn’t use the dipping sauce, the crab cakes are a new favourite as they are very tasty. Crisp on the outside with a soft centre.

    J R

    Friday, Mar. 18, 2022

  4. star star star star star 5 out of 5 stars

    Amazing !! Tasted so good. Will get again.

    Amazing !! Tasted so good. Will get again.

    S B

    Tuesday, Apr. 5, 2022

  5. star star star star star 5 out of 5 stars

    I did not enjoy this product at all, found it v...

    I did not enjoy this product at all, found it very tasteless even with the dipping sauce. I will not be puschasing this item again.

    K S

    Friday, Apr. 8, 2022

  6. star star star star star 5 out of 5 stars

    Crab cakes

    They weren't very good at all I actually had to spit it out and throw it in the garbage with the rest of them. Just tasted like flour no crab. So sad

    Y P

    Monday, Apr. 11, 2022

  7. star star star star star 5 out of 5 stars

    Crab cakes

    Unfortunately, I was a little disappointed with the flavour. Didn’t really taste the crab. Kinda bland. Sauce was good.

    J B

    Sunday, Apr. 24, 2022

  8. star star star empty_star empty_star 3 out of 5 stars

    A bit disappointing

    We thought the crab cakes were a bit mushy, and bland. The sauce improved the flavour some.

    N R

    Monday, May. 2, 2022

  9. star empty_star empty_star empty_star empty_star 1 out of 5 stars

    Yuck!

    These are gross. They have a weird taste and texture. Do not buy.

    DT from Stouffville

    Saturday, Jan. 8, 2022

  10. star empty_star empty_star empty_star empty_star 1 out of 5 stars

    Yuck!

    Horrible! Tasteless! Strange texture! Too bad I bought two boxes. What a waste of money.

    M M

    Thursday, Jan. 27, 2022

  11. star empty_star empty_star empty_star empty_star 1 out of 5 stars

    I found it pulpy not crisp even though I cooked...

    I found it pulpy not crisp even though I cooked it exactly like the pkg directions showed. I tried broiling one but still mushy.

    M M

    Saturday, Apr. 9, 2022

  12. star empty_star empty_star empty_star empty_star 1 out of 5 stars

    Disappointed

    Found them a bit light on crab meat and heavy on the breadcrumbs.

    R H

    Friday, Apr. 15, 2022

Ingredients

Ingredients

Crab Cakes: Snow Crab Meat (Snow Crab, Water, Salt), Roasted Red Bell Peppers, Celery, Green Onions, Mayonnaise (Soybean Oil, Water, Liquid Egg Yolks, Vinegar, Corn Syrup, Salt, Spices, Concentrated Lemon Juice, Calcium Disodium Edta), Cracker Crumbs (Wheat Flour, Modified Milk Ingredients, Dextrose, Soybean Oil), Liquid Whole Eggs (Egg, Nisin), Bread Crumbs (Wheat, Barley), Modified Corn Starch, Sugar, Spices, Methylcellulose, Concentrated Lemon Juice, Crab Extract, Ground Mustard. Cajun Style Dip: Sour Cream (Milk, Cream, Milk Ingredients, Bacterial Culture, Gelatin), Mayonnaise (Soybean Oil, Water, Glucose-Fructose, Vinegar, Liquid Whole Eggs, Modified Corn Starch, Salt, Sugar, Mustard Flour, Alginate, Spices, Calcium Disodium Edta), Prepared Horseradish (Horseradish Root, Vinegar, Water, Salt, Soybean Oil, Modified Corn Starch, Citric Acid, Potassium Sorbate, Sulphites, Flavour, Colour, Calcium Disodium Edta), Prepared Mustard (Vinegar, Water, Mustard Seeds, Salt, Spices), Red Bell Peppers, Water, Pepper Sauce (Vinegar, Red Peppers, Salt), Garlic, Sugar, Green Onions, Parsley, Salt, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Colour, Garlic Powder, Sugar, Spices, Tamarind, Flavour, Sulphites), Concentrated Lemon Juice, Spices, Spice Extractives. Sauce May Contain Peanuts.

Allergens

Peanuts, Egg, Shellfish, Milk, Gluten, Sulfites, Mustard

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Crab Cakes
Per (2 pieces (46 g))
Amount % Daily Value*
Calories 120
Fat 8g 12.0%
Saturated 1.5g 8.0%
+ Trans 0.0g
Cholesterol 20mg 7.0%
Sodium 210mg 9.0%
Carbohydrate 6g 2.0%
Fibre 1g 4.0%
Sugars 1g
Protein 5g
Vitamin A 0.0%
Vitamin C 0.0%
Calcium 2.0%
Iron 4.0%
Cajun Style Dip
Per (1/2 tbsp (8 mL))
Amount % Daily Value*
Calories 15
Fat 1g 2.0%
Saturated 0.4g 2.0%
+ Trans 0.0g
Cholesterol 0mg 0.0%
Sodium 60mg 3.0%
Carbohydrate 1g 0.0%
Fibre 0g 0.0%
Sugars 0g
Protein 0g
Vitamin A 2.0%
Vitamin C 0.0%
Calcium 0.0%
Iron 0.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

OVEN: (for best results)

  1. Preheat oven to 425°F (220°C).
  2. Remove packaging.
  3. Spread pieces in single layer on baking sheet and position in centre of oven.
  4. Cook 10 to 12 minutes.
  5. Let stand 2 to 3 minutes before serving.

MICROWAVE:

Not recommended.

SAUCE PREPARATION:

  1. Defrost sauce by immersing pouch in cold water.
  2. Cut open and transfer contents to dipping bowl.
  3. Serve alongside crab cakes.

NOTE:

  1. Cook until minimum internal temperature of 165°F (74°C) is reached.
  2. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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