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Honey Mustard Chicken Breasts

Inventory: 13 in stock

Regular price $19.99

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907 g

5-9 pieces

30 mins or less

Cooking methods

Barbecue

Oven

Description

Our exclusive honey-mustard marinade means these boneless, skinless chicken breasts are always full of sweet and savoury flavour.

PLU 284

Inventory: 13 in stock

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Ingredients

Ingredients

Chicken Breasts, Water, Salt, Sugar, Mustard Seed, Vinegar Powder (Maltodextrin, Vinegar), Honey Powder, Dehydrated Red Bell Peppers, Modified Corn Starch, Honey Flavour, Spices, Flavour, Sodium Phosphate.

Allergens

Mustard

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Amount % Daily Value*
Calories 140
Fat 2g 3.0%
Saturated 0.5g 3.0%
+ Trans 0g
Cholesterol 75mg 25.0%
Sodium 620mg 26.0%
Carbohydrate 4g 1.0%
Fibre 1g 4.0%
Sugars 2g
Protein 27g
Vitamin A 2.0%
Vitamin C 0.0%
Calcium 4.0%
Iron 4.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

BARBECUE: (for best results)

  1. Preheat barbecue to medium.
  2. Grill pieces 30 minutes, or until done. Turn once.

OVEN:

  1. Preheat oven to 350°F (175°C).
  2. Place pieces on baking sheet and position in centre of oven.
  3. Cook 30 to 40 minutes, or until done. Turn once.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

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