Desserts

Lemon Meringue Pie

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star star star empty_star empty_star 3.0 out of 5 stars

3.0 out of 5 (1)

520g

Cooking methods

Thaw and Serve

Description

Limited time only! A tangy, natural lemon-flavoured filling in a flaky pastry, topped with a light meringue.

PLU 4612

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Reviews

1 review

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  1. star star star empty_star empty_star 3 out of 5 stars

    I like the lemon filling & the meringue but I'm...

    I like the lemon filling & the meringue but I'm not crazy about the pastry. It is thick and has the consistency of a shortbread cookie. It is not light and flaky as would be expected.

    sp from Toronto

    Verified Purchaser

    Tuesday, Dec. 28, 2021

Ingredients

Ingredients

Water, Sugar, Enriched Wheat Flour, Palm And Soybean Oil Shortening, Modified Corn Starch, Natural Lemon Flavour, Soybean, Modified Palm And Canola Oil Margarine (Milk, Soy), Dextrose, Egg-White Product (Dried Egg White, Sugar, Corn Starch, Sodium Phosphate, Sodium Aluminum Sulphate, Guar Gum, Cream Of Tartar, Natural Flavour), Stabilizer Blend (Sugar, Corn Starch, Carob Bean Gum, Cellulose Gum, Agar, Salt), Salt, Xanthan Gum, Sodium Propionate, Sorbic Acid, Titanium Dioxide, Colour (Turmeric And/Or Beta Carotene). May Contain: Tree Nuts, Sulphites.

Allergens

Egg, Soy, Treenuts, Milk, Gluten, Sulfites

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Per (Per 1/5 pie (104 g))
Amount % Daily Value*
Calories 280
Fat 10g 15.0%
Saturated 4.0g 21.0%
+ Trans 0g
Cholesterol 0mg 0.0%
Sodium 135mg 6.0%
Carbohydrate 46g 15.0%
Fibre 1g 4.0%
Sugars 28g
Protein 2g
Vitamin A 2.0%
Vitamin C 0.0%
Calcium 2.0%
Iron 8.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

THAW BEFORE SERVING:

  1. Thaw pie at room temperature a minimum of 12 hours.
  2. Remove all packaging, except pie plate.
  3. Slice and serve.
  4. Refrigerate unused portions.

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