Seafood
Teriyaki Salmon
480g
20 mins or less
Cooking methods
Barbecue
Oven
Description
PLU 4035
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Reviews
5 reviews
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Teriyaki salmon
We really enjoy this dish and have baked it in the oven and enjoyed it on the barbecue.
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Teriyaki Salmon was very good, tried it twice a...
Teriyaki Salmon was very good, tried it twice and one is still in freezer. Thanks.
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awesome product but a little pricey
awesome product but a little pricey
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My favourite
Easy to prepare without the mess , always perfectly cooked and tender salmon , my go to salmon dish .
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the salmon was tasty and saucy but it would hav...
the salmon was tasty and saucy but it would have been nice if both pieces had been closer in size. The portions were a little small
Ingredients
Ingredients
Sauce (Water, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate], Modified Corn Starch, Hot Sauce [Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder], Roasted Garlic [Roasted Garlic, Water, Canola Oil], Ginger, Dehydrated Garlic, Sodium Benzoate, Potassium Sorbate), Atlantic Salmon, Green Onions, Sesame Seeds, Parsley, Black Pepper.
Allergens
Sesame seeds, Fish, Soy, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per (Per ¼ of tray (120g)) | |
---|---|
Amount | % Daily Value* |
Calories 170 | |
Fat 8g | 12.0% |
Saturated 2.0g | 10.0% |
+ Trans 0.0g | |
Cholesterol 30mg | 10.0% |
Sodium 230mg | 10.0% |
Carbohydrate 13g | 4.0% |
Fibre 0g | 0.0% |
Sugars 11g | |
Protein 12g | |
Vitamin A | 2.0% |
Vitamin C | 4.0% |
Calcium | 2.0% |
Iron | 2.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN:
- Preheat oven to 500°F (260°C).
- Place tray directly on BOTTOM oven rack.
- Cook 25 to 30 minutes or until heated through. CAUTION: Tray will be hot. Support when removing from the oven.
- Let stand 2-3 minutes before serving.
NOTE:
Cook until minimum internal temperature of 158°F (70°C) is reached. Fully cooked salmon is pink and flakes with a fork. Since appliances vary, these instructions are guidelines only. Although we make every effort to have all bones removed from our salmon, small bones may sometimes be present.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Related Products
This product does not currently have any related products.