Beef Empanada Bites
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PREPARE FROM FROZEN.
OVEN:
AIR FRYER:
MICROWAVE:
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Ingredients
Ingredients
Pastry: Enriched wheat flour, Water, Canola oil, Cornmeal, Modified palm oil and canola oil shortening, Sugars (dextrose), Salt, Milk, Yeast, Soy lecithin. Filling: Milk ingredients, Cheddar cheese (milk, salt, calcium chloride, bacterial culture, microbial enzyme, annatto), Lean ground beef, Cooked beef crumbles (beef, water, salt, sodium phosphate, natural flavour), Onions, Red bell peppers, Green bell peppers, Jalapeño peppers (jalapeño peppers, vinegar, salt, natural flavours), Modified corn starch, Soy lecithin, Corn starch, Green onions, Garlic, Modified cellulose, Salt, Onion powder, Natural flavours (contain yeast extract, salt), Spices, Paprika, Cellulose, Annatto extract. Contains: Wheat, Soy, Milk. May contain: Egg, Mustard, Sesame.
Allergens
Sesame seeds, Egg, Soy, Milk, Gluten, Mustard
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional Info
| Per 4 pieces (80 g) | |
|---|---|
|
Calories 220 |
% Daily Value |
| Fat 9 g | 12% |
|
Saturated Fat
3
g
+ Trans Fat 0.2 g |
16% |
| Carbohydrates 27 g | |
| Fibre 1 g | 4% |
| Sugars 3 g | 3% |
| Protein 7 g | |
| Cholesterol 15 mg | 5% |
| Sodium 290 mg | 13% |
| Potassium 100 mg | 3% |
| Calcium 50 mg | 4% |
| Iron 1.5 mg | 8% |
| *5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.