Honey Mustard Dipping Sauce
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Cooking Instructions
REFRIGERATE AFTER OPENING
Ingredients
Ingredients
Water, Sugars (Sugar, Honey), White Vinegar, Mustard Flour, Modified Corn Starch, Salt, Turmeric Extract, Dehydrated Garlic, Natural Flavour, Spices. Contains: Mustard.
Allergens
Mustard
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional Info
| Per 2 tbsp (30 mL) | |
|---|---|
|
Calories 60 |
% Daily Value |
| Fat 0.5 g | 1% |
|
Saturated Fat
0
g
+ Trans Fat 0 g |
0% |
| Carbohydrates 13 g | |
| Fibre 1 g | 4% |
| Sugars 13 g | 13% |
| Protein 1 g | |
| Cholesterol 0 mg | 0% |
| Sodium 160 mg | 7% |
| Potassium 20 mg | 1% |
| Calcium 10 mg | 1% |
| Iron 0.1 mg | 1% |
| *5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.