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Indian Party Pack

Our exclusive collection of savoury Indian starters with a touch of heat. Comes with 8 Chicken Tikka Samosas, 8 Vegetable Pakoras, 8 Butter Chicken Naanpanada, 8 Vegetable Samosas. Includes a sweet and spicy tamarind sauce for dipping.

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Prices listed above are valid for the current flyer period only. Pricing is subject to change at the time of pick-up. Some sale prices may require MAX membership. Per lb. prices are not listed on the site.

Appetizers
Indian Party Pack

Serving Information:

PREPARE FROM FROZEN. 

SAUCE PREPARATION:

  1. Defrost sauce by immersing pouch in warm water 5 to 10 minutes.
  2. Cut open and transfer contents to dipping bowl.
  3. Serve alongside appetizers.

OVEN:

  1. Preheat oven to 400°F (205°C).
  2. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Bake 16 to 18 minutes. Turn once.
  4. Let stand 2 to 3 minutes before serving.

MICROWAVE: Not recommended.

NOTE: Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only

Ingredients:

Ingredients: Chicken Tikka Samosas: Filling: Chicken, Onions, Potatoes, Water, Crushed Tomatoes, Spices, Yogurt (Milk Ingredients, Pectin, Bacterial Culture), Garlic, Canola Oil, Salt, Ginger, Cilantro, Citric Acid, Sugar. Pastry: Water, Wheat Flour, Canola Oil, Salt, Vinegar. Vegetable Pakoras: Potatoes, Onions, Chickpea Flour, Sweet Potatoes, Canola Oil, Spinach, Cilantro, Spices, Salt, Garlic, Baking Powder, Sugar, Citric Acid, Baking Soda. Butter Chicken Naanpanada: Filling: Chicken, Onions, Potatoes, Water, Mozzarella Cheese, Whipping Cream (Cream, Milk, Carrageenan), Crushed Tomatoes, Canola Oil, Garlic, Ginger, Yogurt (Milk Ingredients, Pectin, Bacterial Culture), Salt, Spices, Butter, Sugar, Citric Acid. Pastry: Wheat Flour, Water, Yogurt (Milk Ingredients, Pectin, Bacterial Culture), Butter, Canola Oil, Sugar, Salt. Vegetable Samosas: Filling: Potatoes, Carrots, Peas, Lentils, Onions, Canola Oil, Cilantro, Salt, Spices, Garlic, Citric Acid. Pastry: Water, Wheat Flour, Canola Oil, Salt, Vinegar. Sauce: Water, Tamarind, Sugar, Salt, Spices, Citric Acid, Xanthan Gum.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

Chicken Tikka Samosa

  • Calories 45
  • Fat 3g
  • Cholesterol 5mg
  • Sodium 85mg
  • Carbohydrate 4g
  • Protein 2g

Vegetable Pakora

  • Calories 40
  • Fat 2g
  • Cholesterol 0mg
  • Sodium 70mg
  • Carbohydrate 5g
  • Protein 1g

Butter Chicken Naanpanada

  • Calories 50
  • Fat 2g
  • Cholesterol 5mg
  • Sodium 60mg
  • Carbohydrate 7g
  • Protein 2g

Vegetable Samosa

  • Calories 45
  • Fat 3g
  • Cholesterol 0mg
  • Sodium 90mg
  • Carbohydrate 5g
  • Protein 1g

Sauce

  • Calories 15
  • Fat 0g
  • Cholesterol 0mg
  • Sodium 100mg
  • Carbohydrate 4g
  • Protein 0g
View Full Nutrition Label

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