Serving Information:
PREPARE FROM FROZEN.
COOKING INSTRUCTIONS
OVEN:
- Preheat oven to 425°F (220°C).
- Spread pieces in single layer on baking sheet and position in centre of oven.
- Bake 21 to 25 minutes, or until done.
- Let stand 5 minutes before serving.
BARBECUE:
- Preheat barbecue on medium.
- Spread pieces in single layer on a piece of foil or a grill mat.
- Barbecue for 15 to 20 minutes, turning frequently, until done.
- Let stand 5 minutes before serving.
MICROWAVE: Not recommended.
NOTE: Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.
Ingredients:
Scallops, Bacon (Pork, Water, Salt, Sugar, Sodium Phosphate, Ascorbic Acid, Sodium Ascorbate, Sodium Nitrite, Spices, Smoke).
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.