Prepared Meals

Beef Lo Mein Kit

Inventory: 20 in stock

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907 g

20 mins or less

Cooking methods

Stove Top

Description

Tender braised beef takes a spin with lo mein noodles, sliced peppers, broccoli florets and a savoury soy-and-ginger sauce. Frozen at peak freshness, the ingredients are perfectly portioned for a simple stovetop finish in less than 20 minutes.

PLU 4463

Inventory: 20 in stock

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Ingredients

Ingredients

Noodles (Enriched Wheat Flour, Water, Natural Colour, Egg), Cooked Glazed Beef Strips (Beef, Water, Modified Corn Starch, Seasoning [Soy, Oyster, Sesame, Milk, Sulphites, Salt], Salt, Sodium Phosphate, Spices, Caramel), Sauce (Water, Sugar, Glucose, Brown Sugar, Soy Sauce [Soybeans, Maltodextrin, Salt], Rice Vinegar, Ginger, Modified Corn Starch, White Vinegar, Blackstrap Molasses, Sesame Oil, Soybean Oil, Canola Oil, Garlic Powder, Spices, Yeast Extract, Xanthan Gum, Citric Acid, Sodium Benzoate, Potassium Sorbate), Broccoli, Carrots, Red, Yellow And Green Bell Peppers, Onions.

Allergens

Sesame seeds, Egg, Soy, Shellfish, Milk, Gluten, Sulfites

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Amount % Daily Value*
Calories 410
Fat 6g 9.0%
Saturated 1.5g 8.0%
+ Trans 0g
Cholesterol 30mg 10.0%
Sodium 670mg 28.0%
Carbohydrate 71g 24.0%
Fibre 3g 12.0%
Sugars 17g
Protein 18g
Vitamin A 10.0%
Vitamin C 15.0%
Calcium 4.0%
Iron 30.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

WARNING:

  1. DO NOT MICROWAVE.
  2. Do NOT use conventional or toaster oven.

STOVETOP:

  1. For best results, use non-stick medium size skillet with lid.
  2. Thaw sauce pouch in warm water for 5 to 8 minutes.
  3. Preheat skillet on LOW.
  4. Open noodle pouch, add to skillet with ¾ cup of water, cover and simmer on MEDIUM for 5 to 8 minutes until water is absorbed and noodles are tender.
  5. Add sauce, vegetables and beef to skillet.
  6. Cover and cook for 10 to 12 minutes.
  7. Stir occasionally to mix components into sauce.
  8. Remove from burner and let stand for 2 minutes before serving.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

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