Lasagna
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Cooking Instructions
PREPARE FROM FROZEN.
WARNING:
MICROWAVE (1000 WATTS): (for best results)
OVEN:
NOTE:
Ingredients
Ingredients
Cooked pasta (water, durum wheat semolina), Water, Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Beef, Part skim mozzarella, ricotta, parmesan and romano cheeses (modified milk ingredients, bacterial culture, salt, calcium chloride, microbial enzyme, citric acid, lipase, powdered cellulose), Crushed tomatoes, Onions, Garlic (garlic, canola oil, water, citric acid), Modified corn starch, Sugar, Vinegar, Beef base (salt, sugars [sugar, corn maltodextrin], yeast extract, soy protein concentrate, onion powder, carrot powder, caramel, celery seed, garlic powder, natural flavour, beef powder, beef fat, soy lecithin), Milk ingredients, Salt, Spices. Contains: Milk, Wheat, Soy.
Allergens
Soy, Milk, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional Info
| Per 1 tray (340 g) | |
|---|---|
|
Calories 340 |
% Daily Value |
| Fat 10 g | 13% |
|
Saturated Fat
5
g
+ Trans Fat 0.4 g |
27% |
| Carbohydrates 43 g | |
| Fibre 6 g | 21% |
| Sugars 10 g | 10% |
| Protein 19 g | |
| Cholesterol 30 mg | 10% |
| Sodium 770 mg | 33% |
| Potassium 700 mg | 21% |
| Calcium 250 mg | 19% |
| Iron 2.5 mg | 14% |
| *5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.