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My store:
Seafood

Pink Salmon in Dill Sauce

Regular price

$6.99

($4.92 /100g)

Pink Salmon in Dill Sauce

Pink Salmon in Dill Sauce
Hand-cut, Pacific pink salmon fillet in a creamy seasoned dill sauce. * Meets M&M Food Market sustainability guidelines.
PLU 4369

Preparation time:

20 mins or less

Weight:

142g

Cooking methods:

Barbecue
Oven

Contains:

1 piece
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  • Sustainability
Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

OVEN:

  1. Preheat oven to 400°F (205°C). 
  2. Place product in shallow baking pan, sauce side up. 
  3. Bake, uncovered, in centre of oven 17 to 19 minutes, or until done. 
  4. Let stand 2 minutes before serving.

BARBECUE:

  1. Preheat barbecue on medium-high. 
  2. Wrap product in double layer of aluminum foil to make a sealed pouch. 
  3. Place on grill and cook 12 to 15 minutes, with lid open. No need to turn.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 158°F (70°C) is reached. Fully cooked salmon is pink and flakes with a fork. Since appliances vary, these instructions are guidelines only.

Ingredients

Ingredients

Ingredients information

We provide a full list of ingredients as well as complete cooking instructions on the package or box of every product we sell. Both are listed in English and French. Currently, our products also list basic nutrition information including: calories, fat, protein, and carbohydrates.

Ingredients and nutrition information on the package

We provide a full list of ingredients as well as complete cooking instructions on the package or box of every product we sell. Both are listed in English and French. Currently, our products also list basic nutrition information including: calories, fat, protein, and carbohydrates.

Ingredient list screening information

M&M Food Market and the manufacturers of our products have pre-screened both the ingredient list and the May Contain statements on all our retail packaging for the following priority allergens: peanuts, tree nuts, sesame seeds, milk, eggs, seafood (fish, crustaceans and shellfish), soy (except the oil), sulphites and mustard. We invite you to use this list to narrow down your search for products that will meet your dietary restrictions.

M&M Meat Shops Ltd. does not guarantee the accuracy of this data and cannot be held liable for any problems or non disclosures that may occur.

Occasionally, ingredient declarations change slightly and stores will receive the product in updated/revised packaging at different times, depending on their inventory. Therefore, always be sure to check the retail package at the point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

For specific ingredient inquiries or product feedback, please either visit your local M&M Food Market store or contact us.

Pink salmon (pink salmon, sodium phosphate), Water, Modified milk ingredients, Sugars (corn maltodextrin, sugar), Modified corn starch, Whole milk powder, Salt, Onion powder, Canola oil and/or Sunflower oil, Garlic powder, Silicon dioxide, Spices, Yeast extract, Xanthan gum, Flavour (annatto, turmeric), Spice extracts, Turmeric, Paprika. Contains: Salmon, Milk.

Allergens

Fish, Milk

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

Nutritional Info
Nutrition Facts
Per 1 fillet (142 g)

Calories 90

% Daily Value
Fat 1 g 1%
Saturated Fat 0.4 g
+ Trans Fat 0 g 		2%
Carbohydrates 1 g
Fibre 0 g 0%
Sugars 1 g 1%
Protein 20 g
Cholesterol 40 mg 13%
Sodium 370 mg 16%
Potassium 350 mg 10%
Calcium 20 mg 2%
Iron 0.4 mg 2%
*5% or less is a little, 15% or more is a lot

For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.

  • 5 stars: 8 (80%)
  • 4 stars: 1 (10%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (10%)
J
Jeff S.
Chinese fish

Would not buy/eat it again. I was told it was NOT from China.When I got home and was able to see the small print stating MADE IN CHINA I was extremely disappointed.Next time I was in the store I told the manager what had happened. Chinese food products can be a danger to your health. We hear stories, stories about how fish and other animals are treated and fed.

M
Mike M.K.
Enjoyed!

Nice fish! Good value!

K
Kari C.
Salmon in Dill Sauce

We love the salmon in dill sauce. The individual portions are a perfect size and convenient for opening the quantity needed.

B
Bonnie R.

Loved the salmon in dill sauce and the egg rolls!

M
Maggiedawn
Delicious and great value

Absolutely delicious and right amount of dill sauce and good value!!

C
Catherine S.
Salmon in Dill Sauce

Salmon is quick to cook and tastes wonderful. Easy meal with potatoes and a vegetable.

D
Diana D.
Great paired with mushroom risotto

I tried these yesterday and they were delicious. I added the mushroom risotto to a covered skillet on medium low then placed the salmon pieces on top of the rice. Cooked for about 15 minutes, checking occasionally to make sure the rice wasn’t overdone on the bottom. Easy and so good!

B
B. M.
Delicious Salmon in Dill Sauce

We love this salmon at our house and buy it quite often. The salmon is moist and tender and the dill sauce is delicious. I love the ease of making it. Just pop into the oven for 15 minutes and voila, you have a delicious meal served with a baked potato and steamed veggies.

B
Britt
Delish!

Very tasty. Not fishy at all. I put it in the fridge rather than the freezer when I got home this morning and by dinner it was thawed enough to put into the oven. 15 min because I didn’t want it really really overcooked and it was perfect!

J
Joyce R.
Salmon dill

I just had the salmon with dill sauce for supper tonight and it was absolutely delicious.

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