Appetizers
Bruschetta Flatbread
Description
PLU 536
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Ingredients
Ingredients
Crust: Wheat Flour, Water, Extra Virgin Olive Oil, Yeast, Sugar, Salt, L-cysteine Hydrochloride. Toppings: Mozzarella, Feta And Parmesan Cheeses (Partly Skimmed Milk, Milk And/or Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Lipase, Cellulose, Natamycin), Cherry Tomatoes, Diced Tomatoes, Onions, Extra Virgin Olive Oil, Basil, Salt, Garlic Powder, Oregano. Contains: Wheat, Milk.
Allergens
Milk, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per 1/3 of flatbread (172 g) | |
---|---|
Calories 400 |
% Daily Value* |
Fat 16 g | 21% |
Saturated
6
g
+ Trans 0.3 g |
32% |
Carbohydrate 47 g | |
Fibre 3 g | 11% |
Sugars 4 g | 4% |
Protein 16 g | |
Cholesterol 20 mg | 7% |
Sodium 580 mg | 25% |
Potassium 200 mg | 4% |
Calcium 250 mg | 19% |
Iron 3.5 mg | 19% |
* 5% or less is a little, 15% or more is a lot |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN: (for best results)
- Preheat oven to 450°F (230°C).
- Place flatbread on baking sheet and position on lower oven rack.
- Bake 12 to 15 minutes, or until cheese is bubbly and crust is light golden brown.
- Remove from oven carefully.
- It's HOT.
- Let stand 2 to 3 minutes before cutting.
NOTE:
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.