Jalapeño Cheese Sticks
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Cooking Instructions
PREPARE FROM FROZEN.
OVEN: (for best results)
MICROWAVE:
NOTE:
Ingredients
Ingredients
Breading (toasted wheat crumbs with spice extracts, water, vegetable oil, modified corn starch, enriched wheat flour, yellow corn flour, baking powder, defatted soy flour, dextrose, milk ingredients, dried egg-white, guar gum, paprika extract, turmeric extract, annatto extract), Cheddar and part skim mozzarella cheeses (modified milk ingredients, bacterial culture, salt, calcium chloride, annatto, microbial enzymes, powdered cellulose), Jalapeño peppers. Contains: Milk, Wheat, Soy, Egg.
Allergens
Egg, Soy, Milk, Gluten
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional Info
| Per about 3 pieces (90 g) | |
|---|---|
|
Calories 270 |
% Daily Value |
| Fat 14 g | 19% |
|
Saturated Fat
6
g
+ Trans Fat 0.3 g |
32% |
| Carbohydrates 25 g | |
| Fibre 2 g | 7% |
| Sugars 3 g | 3% |
| Protein 11 g | |
| Cholesterol 25 mg | 8% |
| Sodium 370 mg | 16% |
| Potassium 75 mg | 2% |
| Calcium 250 mg | 19% |
| Iron 1.5 mg | 8% |
| *5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.