A solid piece of seasoned chicken breast filled with Swiss cheese and smoked ham, then lightly breaded and par-fried. Fillet removed. Sold individually.
This thick, hearty soup is loaded with white Russet potatoes, red skin-on potatoes, bacon, chives, sour cream and green onions. Topped with cheddar cheese.
Ingredients to Avoid
Even if you’re dining alone, make it a meal
to remember! See our entire line-up of
quick, simple and wholesome servings for one.
Nothing says hearty and robust like chunky vegetables and a generous helping of beef in a tasty broth accompanied by pearl barley. Our new soup has all the taste of homemade but with quick convenience.
A classic chili containing ground beef, red kidney beans, tomatoes and chili seasonings.
Our thick, creamy soup is made with real cream, freshly sliced onions, cheddar cheese, broccoli florets and a hint of garlic. Topped with more cheddar.
All the goodness of butternut squash, garlic, onions, carrots, ginger and fresh cream with a separate packet of sliced almonds.
Cooked chicken blended with our exclusive recipe of millet, steel-cut oats, brown rice, red and white quinoa with carrots, kale and onions in a tomato and roasted garlic sauce.
Our blend of red and white quinoa, millet, brown rice, cooked chicken breast, kale and carrots with a hint of lemon is kettle-cooked and packed with protein.
Our exclusive recipe of lean ground beef, red kidney and pinto beans, onions and celery in a zesty tomato chili sauce.
A labour of love, simplified. A tender cabbage leaf houses an inviting filling of beef, pork and rice, then gets covered with a tangy tomato sauce.
Tender tortellini pieces filled with ricotta and romano cheeses in a savoury parmesan tomato sauce, topped off with gouda, asiago and mozzarella cheeses – all ready for you in about 5 minutes!
This is a single-serve, ready-to-heat meal in a bowl composed of cooked diced beef with a rich, red savoury barbecue sauce, cooked white rice, green peas and corn kernels. Our Barbecue Beef Bowl is ideal as a lunch at work or school, or whenever a hearty, nourishing meal is needed in a hurry.
We believe our Butter Chicken is as good (or better) as what you’ll find in a restaurant. Its creamy, mildly spicy tandoori-style sauce is made from cream, butter, and tomatoes, mixed with seasoned white chicken pieces and fragrant basmati rice. Sold individually.
Fully cooked grilled chicken breast pieces and tri-coloured rainbow pasta prepared with a blend of broccoli florets, diced red peppers and diced mushrooms all smothered in a cheesy garlic sauce.
Because of their special microwaveable box, they brown up perfectly in the microwave. That's almost as amazing as their incredible taste!
A delightfully rich meal idea for breakfast, lunch or dinner! A flaky pastry shell filled with a classic egg and milk quiche mixture, Monterey Jack and Swiss cheeses, bacon, onions, chives and spices.
This is a rich, creamy, cheesy spinach version of our traditional quiche.
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