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Crab Cakes with Cajun Style Dip

Great as an appetizer or snack! Savoury cakes are made with a filling of snow crab meat and vegetables in a crispy breading and lightly parfried. Spicy, Cajun-style dip is included. 11-13 pieces. 

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Appetizers
Crab Cakes with Cajun Style Dip

Serving Information:

PREPARE FROM FROZEN.

COOKING INSTRUCTIONS

OVEN:

  1. Preheat oven to 425°F (220°C). Remove packaging.
  2. Spread pieces in single layer on baking sheet and position in centre of oven.
  3. Cook 10 to 12 minutes.
  4. Let stand 2 to 3 minutes before serving.

MICROWAVE: Not recommended.

SAUCE PREPARATION:

  1. Defrost sauce by immersing pouch in cold water.
  2. Cut open and transfer contents to dipping bowl.
  3. Serve alongside crab cakes.

NOTE: Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

Ingredients:

Crab Cakes: Snow Crab Meat (Snow Crab, Water, Salt), Roasted Red Bell Peppers, Celery, Green Onions, Mayonnaise (Soybean Oil, Water, Liquid Egg Yolks, Vinegar, Corn Syrup, Salt, Spices, Concentrated Lemon Juice, Calcium Disodium Edta), Cracker Crumbs (Wheat Flour, Modified Milk Ingredients, Dextrose, Soybean Oil), Liquid Whole Eggs (Egg, Nisin), Bread Crumbs (Wheat, Barley), Modified Corn Starch, Sugar, Spices, Methylcellulose, Concentrated Lemon Juice, Crab Extract, Ground Mustard.

Cajun Style Dip: Sour Cream (Milk, Cream, Milk Ingredients, Bacterial Culture, Gelatin), Mayonnaise (Soybean Oil, Water, Glucose-Fructose, Vinegar, Liquid Whole Eggs, Modified Corn Starch, Salt, Sugar, Mustard Flour, Alginate, Spices, Calcium Disodium Edta), Prepared Horseradish (Horseradish Root, Vinegar, Water, Salt, Soybean Oil, Modified Corn Starch, Citric Acid, Potassium Sorbate, Sulphites, Flavour, Colour, Calcium Disodium Edta), Prepared Mustard (Vinegar, Water, Mustard Seeds, Salt, Spices), Red Bell Peppers, Water, Pepper Sauce (Vinegar, Red Peppers, Salt), Garlic, Sugar, Green Onions, Parsley, Salt, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Colour, Garlic Powder, Sugar, Spices, Tamarind, Flavour, Sulphites), Concentrated Lemon Juice, Spices, Spice Extractives. Sauce May Contain Peanuts
We always endeavor to provide the most complete and up-to- date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

Crab Cakes

  • Calories 120
  • Fat 8g
  • Cholesterol 20mg
  • Sodium 210mg
  • Carbohydrate 6g
  • Protein 5g

Cajun Style Dip

  • Calories 15
  • Fat 1g
  • Cholesterol 0mg
  • Sodium 60mg
  • Carbohydrate 1g
  • Protein 0g
View Full Nutrition Label

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