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Rosemary Pull-Apart Bread

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Bake and serve our sensational European-style bread that is glazed with extra virgin olive oil, rosemary and sea salt. Pulls apart for sharing. Two per pack.
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Bakery
Rosemary Pull-Apart Bread

Serving Information:

PREPARE FROM FROZEN.

BAKING INSTRUCTIONS:

Remove all packaging.

OVEN: 

  1. Preheat oven to 375°F (190°C).
  2. Place loaf directly on rack in centre of oven.
  3. Bake 24 to 26 minutes, to desired crispness.
  4. Remove from oven. Let stand 10 minutes before serving.

MICROWAVE: Not recommended.

NOTE:  Since appliances vary, these instructions are guidelines only.

Ingredients:

Wheat Flour, Water, Extra Virgin Olive Oil, Rosemary, Sea Salt, Salt, Malted Barley Flour, Yeast. May Contain: Tree Nuts, Egg, Soy.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional Facts:

  • Calories 170
  • Fat 3g
  • Cholesterol 0mg
  • Sodium 350mg
  • Carbohydrate 32g
  • Protein 6g
View Full Nutrition Label

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