Cabbage Rolls
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Cooking Instructions
PREPARE FROM FROZEN.
OVEN: (for best results)
CAUTION:
NOTE:
Ingredients
Ingredients
Tomato puree (water, tomato paste), Meat (pork, beef), Cabbage, Onions, Cooked white rice, Sugar, Salt, Vinegar, Dehydrated garlic, Spices.
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.
Nutritional Info
| Per 1/9 of tray (200 g) | |
|---|---|
|
Calories 220 |
% Daily Value |
| Fat 7 g | 9% |
|
Saturated Fat
3
g
+ Trans Fat 0.1 g |
16% |
| Carbohydrates 29 g | |
| Fibre 2 g | 7% |
| Sugars 6 g | 6% |
| Protein 10 g | |
| Cholesterol 30 mg | 10% |
| Sodium 610 mg | 27% |
| Potassium 600 mg | 18% |
| Calcium 30 mg | 2% |
| Iron 2 mg | 11% |
| *5% or less is a little, 15% or more is a lot | |
For the most accurate and up-to-date product information - including ingredients, nutrition, and allergens - please refer to the product packaging. Please note, that we're currently transitioning to new front-of-pack designs. During this time, you may see both old and new packaging in stores, which may display information differently. In case of any differences, the packaging should be considered the most reliable source.