Desserts
Chocolate Yule Log
700g
Cooking methods
Thaw and Serve
Description
PLU 4536
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Ingredients
Ingredients
Sugar, Custard (Water, Sugar, Custard Powder [Modified Corn Starch, Rice Starch, Salt, Sugar, Beta Carotene, Flavour], Margarine [Canola Oil, Palm Oil, Modified Palm Oil, Soy Lecithin]), Cake Mix (Wheat Flour, Cocoa Powder, Modified Corn Starch, Modified Milk Ingredients, Baking Powder, Milk Ingredients, Salt, Sugar, Canola Oil, Wheat Starch, Cellulose Gum, Guar Gum, Flavours), Liquid Whole Egg, Icing (Sugar, Glucose, Water, Agar), Icing Sugar, Water, Margarine (Milk, Soy, Canola Oil, Palm Oil, Modified Palm Oil), Canola Oil, Fudge Icing (Sugar, Glucose, Icing Sugar, Water, Cocoa Powder, Vegetable Oil Shortening [Palm Oil, Canola Oil And /Or Soybean Oil], Margarine [Canola Oil, Palm Oil, Modified Palm Oil, Soy Lecithin], Salt, Soy Lecithin, Agar, Vanillin), Cocoa, Chocolate Chips (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Lactose [Lait], Whey Powder [Milk], Soya Lecithin, Vanilla Flavour), Chocolate (Sugar, Soybean Oil, Cocoa Powder, Whole Milk Powder, Modified Palm Oil, Soy Lecithin, Flavours, Vanilla Extract), Glucose, Butter (Milk), Salt. May Contain Peanuts, Nuts Sulphites.
Allergens
Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per (1/8 cake (88 g)) | |
|---|---|
| Amount | % Daily Value* |
| Calories 320 | |
| Fat 16g | 25.0% |
| Saturated 3.5g | 20.0% |
| + Trans 0g | |
| Cholesterol 0mg | 0.0% |
| Sodium 125mg | 5.0% |
| Carbohydrate 41g | 14.0% |
| Fibre 1g | 4.0% |
| Sugars 36g | |
| Protein 2g | |
| Vitamin A | 2.0% |
| Vitamin C | 0.0% |
| Calcium | 2.0% |
| Iron | 10.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
THAW BEFORE SERVING:
- Thaw for 3 to 4 hours in refrigerator. Do not thaw at room temperature or in microwave.
- For optimal results, slice portions while still partially frozen.
- For maximum flavour, remove cake from refrigerator 30 minutes prior to serving.
- Store unused portions in refrigerator for a maximum of 5 days.
