Desserts

Chocolate Yule Log

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700g

Cooking methods

Thaw and Serve

Description

Available for a limited time only. Traditional European style chocolate sponge cake rolled around a soft dark chocolate mousse, coated in chocolate ganache and topped with chocolate curls.

PLU 4536

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Ingredients

Ingredients

Sugar, Custard (Water, Sugar, Custard Powder [Modified Corn Starch, Rice Starch, Salt, Sugar, Beta Carotene, Flavour], Margarine [Canola Oil, Palm Oil, Modified Palm Oil, Soy Lecithin]), Cake Mix (Wheat Flour, Cocoa Powder, Modified Corn Starch, Modified Milk Ingredients, Baking Powder, Milk Ingredients, Salt, Sugar, Canola Oil, Wheat Starch, Cellulose Gum, Guar Gum, Flavours), Liquid Whole Egg, Icing (Sugar, Glucose, Water, Agar), Icing Sugar, Water, Margarine (Milk, Soy, Canola Oil, Palm Oil, Modified Palm Oil), Canola Oil, Fudge Icing (Sugar, Glucose, Icing Sugar, Water, Cocoa Powder, Vegetable Oil Shortening [Palm Oil, Canola Oil And /Or Soybean Oil], Margarine [Canola Oil, Palm Oil, Modified Palm Oil, Soy Lecithin], Salt, Soy Lecithin, Agar, Vanillin), Cocoa, Chocolate Chips (Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Lactose [Lait], Whey Powder [Milk], Soya Lecithin, Vanilla Flavour), Chocolate (Sugar, Soybean Oil, Cocoa Powder, Whole Milk Powder, Modified Palm Oil, Soy Lecithin, Flavours, Vanilla Extract), Glucose, Butter (Milk), Salt. May Contain Peanuts, Nuts Sulphites.

Allergens

Peanuts, Egg, Soy, Treenuts, Milk, Gluten, Sulfites

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Per (1/8 cake (88 g))
Amount % Daily Value*
Calories 320
Fat 16g 25.0%
Saturated 3.5g 20.0%
+ Trans 0g
Cholesterol 0mg 0.0%
Sodium 125mg 5.0%
Carbohydrate 41g 14.0%
Fibre 1g 4.0%
Sugars 36g
Protein 2g
Vitamin A 2.0%
Vitamin C 0.0%
Calcium 2.0%
Iron 10.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

THAW BEFORE SERVING:

  1. Thaw for 3 to 4 hours in refrigerator. Do not thaw at room temperature or in microwave.
  2. For optimal results, slice portions while still partially frozen.
  3. For maximum flavour, remove cake from refrigerator 30 minutes prior to serving.
  4. Store unused portions in refrigerator for a maximum of 5 days.

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