Butcher

Fully Cooked Tasty BurgersTM†

Inventory: 27 in stock

Regular price $23.99

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16 x 80 g/2.82 oz

16 burgers

10 mins or less

Cooking methods

Barbecue

Fry Pan

Microwave

Description

Skip the drive-thru! Microwave in less than 5 minutes for a hot, juicy burger you can top anyway you like. 16 pack.

PLU 40

Inventory: 27 in stock

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Ingredients

Ingredients

Beef, Toasted Wheat Crumbs, Water, Salt, Yeast Extract, Sugar, Onion Powder, Spice Extracts, Garlic Powder.

Allergens

Soy, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Amount % Daily Value*
Calories 230
Fat 17g 26.0%
Saturated 7.0g 38.0%
+ Trans 0g
Cholesterol 50mg 17.0%
Sodium 490mg 20.0%
Carbohydrate 6g 2.0%
Fibre 0g 0.0%
Sugars 1g
Protein 12g
Vitamin A 2.0%
Vitamin C 0.0%
Calcium 0.0%
Iron 10.0%

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

BARBECUE: (for best results)

  1. Preheat barbecue on medium.
  2. Grill burgers 6 to 7 minutes, turning frequently.

FRY PAN:

  1. Preheat fry pan to 350°F (175°C)..
  2. Fry burgers 6 to 7 minutes, turning frequently.

MICROWAVE (1000 WATTS):

  1. Heat on medium 4 to 5 minutes (2 burgers).
  2. Let stand 1 to 2 minutes before serving.

NOTE:

Ensure product is thoroughly heated (160°F/71°C) before serving. Since appliances vary, these instructions are guidelines only.

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