Appetizers

Mussels in White Wine Sauce

Name: Mussels in White Wine Sauce
Brand: M&M Food Market
Price: 9.99 CAD
Availability: InStock
Rating: 5.0 (2 reviews)

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454g

10 mins or less

Cooking methods

Fry Pan

Stove Top

Description

Experience the coastal charm of Prince Edward Island in every succulent bite of these sustainably sourced, authentic PEI mussels. Meticulously crafted to captivate your senses with a luscious white wine sauce, this sensational seafood appetizer for two is prepared with real butter, roasted garlic and a finishing touch of chives! * Meets M&M Food Market sustainability guidelines.

PLU 4351

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Ingredients

Mussels, Water, White wine, Butter, Garlic, Canola oil, Modified corn starch, Vegetable concentrate (vegetables [carrot, celery, onion], sugar, corn flour, canola oil, salt, dehydrated carrot), Sugar, Chives, Concentrated lemon juice, Dehydrated garlic, Potassium sorbate, Flavour, Spices. Contains: Mussels, Milk, Sulphites.

Allergens

Shellfish, Milk, Sulfites

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per Per 8 pieces (140 g)
Calories 70	% Daily Value*
Fat 2 g	3%
Saturated 1 g + Trans 0 g	5%
Carbohydrate 3 g
Fibre 0 g	0%
Sugars 1 g	1%
Protein 10 g
Cholesterol 45 mg	15%
Sodium 450 mg	20%
Potassium 225 mg	5%
Calcium 75 mg	6%
Iron 2.25 mg	13%
* 5% or less is a little, 15% or more is a lot

Cooking Instructions

PREPARE FROM FROZEN.

STOVE TOP:

Bring a large saucepan of water to a rapid boil.
Place sealed bag into water. Do not puncture the bag.
Return water to a boil and continue heating 8 to 10 minutes.
Remove bag from water carefully, contents will be HOT!
Cut open bag and pour contents into a serving bowl. Let stand 1 minute before serving.

FRY PAN:

Preheat large fry pan with lid on medium heat.
Add entire contents of one bag to the pan.
Heat, covered, 8 to 10 minutes, stirring occasionally.
Pour contents into a serving bowl. Let stand 1 minute before serving.

NOTE:

Ensure product is thoroughly heated to a minimum internal temperature of 165°F (74°C) before serving. Since appliances vary, these instructions are guidelines only.