Prepared Meals

Pepperoni Pizza

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440g

20 mins or less

Cooking methods

Oven

Description

Rich sauce made from vine-ripened California tomatoes is spread across hand-stretched crust and layered generously with dry cured pepperoni and mozzarella cheese. Enjoy homemade flavour without lifting a finger.

PLU 4339

Ingredients

Ingredients

Crust (Enriched Wheat Flour, Water, Extra Virgin Olive Oil, Yeast, Salt, Sugar, Fermented Wheat Flour), Toppings (Mozzarella Cheese [Partly Skimmed Milk, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme], Pepperoni [Pork, Salt, Pork Stock, Sugars {Dextrose}, Spice Extracts, Lactic Acid Starter Culture, Sodium Erythorbate, Natural Smoke Flavour, Dehydrated Garlic, Sodium Nitrite, Citric Acid, Smoke]), Sauce (Water, Tomatoes, Extra Virgin Olive Oil, Sugar, Salt, Vinegar, Garlic Powder, Onion Powder, Spices). Contains: Milk, Wheat.

Allergens

Milk, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per 1/2 of pizza (220g)

Calories 530

% Daily Value*
Fat 18 g 24%
Saturated 7 g
+ Trans 0.3 g
37%
Carbohydrate 68 g
Fibre 4 g 14%
Sugars 5 g 5%
Protein 25 g
Cholesterol 40 mg 13%
Sodium 990 mg 43%
Potassium 300 mg 6%
Calcium 300 mg 23%
Iron 4.5 mg 25%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

OVEN: (for best results)

  1. Preheat oven to 450°F (230°C).
  2. Place pizza directly on middle rack.
  3. Bake 10 to 12 minutes or until cheese is melted in the centre and crust is light golden brown.
  4. Remove from oven carefully as it's hot!
  5. Let stand 2 to 3 minutes before slicing.
  6. Serve.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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Ingredients

Ingredients

Crust (Enriched Wheat Flour, Water, Extra Virgin Olive Oil, Yeast, Salt, Sugar, Fermented Wheat Flour), Toppings (Mozzarella Cheese [Partly Skimmed Milk, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme], Pepperoni [Pork, Salt, Pork Stock, Sugars {Dextrose}, Spice Extracts, Lactic Acid Starter Culture, Sodium Erythorbate, Natural Smoke Flavour, Dehydrated Garlic, Sodium Nitrite, Citric Acid, Smoke]), Sauce (Water, Tomatoes, Extra Virgin Olive Oil, Sugar, Salt, Vinegar, Garlic Powder, Onion Powder, Spices). Contains: Milk, Wheat.

Allergens

Milk, Gluten

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Nutritional information

Nutrition Facts
Per 1/2 of pizza (220g)

Calories 530

% Daily Value*
Fat 18 g 24%
Saturated 7 g
+ Trans 0.3 g
37%
Carbohydrate 68 g
Fibre 4 g 14%
Sugars 5 g 5%
Protein 25 g
Cholesterol 40 mg 13%
Sodium 990 mg 43%
Potassium 300 mg 6%
Calcium 300 mg 23%
Iron 4.5 mg 25%
* 5% or less is a little, 15% or more is a lot

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

Cooking Instructions

PREPARE FROM FROZEN.

Remove all packaging.

OVEN: (for best results)

  1. Preheat oven to 450°F (230°C).
  2. Place pizza directly on middle rack.
  3. Bake 10 to 12 minutes or until cheese is melted in the centre and crust is light golden brown.
  4. Remove from oven carefully as it's hot!
  5. Let stand 2 to 3 minutes before slicing.
  6. Serve.

MICROWAVE:

Not recommended.

NOTE:

Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.

We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.

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