Bakery
Rosemary Pull-Apart Bread
454 g
2 pieces
30 mins or less
Cooking methods
Oven
Description
PLU 515
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Reviews
10 reviews
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Delicious!
This bread is light and tasty.
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Delicious
I loved this bread. Had it on the side with their French onion soup and it was so great together. Bread is crispy on the outside and soft and moist on the inside, just perfect!!
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Wonderful
please remember to bake the bread. it was great, crispy on the outside and fluffy on the inside.
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Rosemary pull apart you s
Excellent buns to serve with soup or chili at dinner
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rosemary pull-apart bread
We have enjoyed this bread for a few years no -very flavourful!
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Crispy outside soft inside
After you bake this the outside is very crisp, pull a piece off and it is so soft and tasty inside, its supposed to be crusty on the outside! So Good.
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The Best Quick Bread Ever
The Rosemary Pull-A-Part bread really adds the finishing touch to many meals, such as soups or chili. It is packed with savoury flavour. I suggest baking it on the light side, 20-22 minutes and then check, as opposed to the recommended 24-26 minutes.
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Delicious bread, inexpensive and easy to make...
Delicious bread, inexpensive and easy to make Crunchy on outside and soft on the inside.
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Stale and hard
I got 2 pkgs to serve during Christmas dinners. The bread was dry and the edges of the loaves were hard. It was like they had been left out for a couple of days. But the packages had never been opened.
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Disappointed!!
I tried the Rosemary Pull-Apart bread. I was really looking forward to it. I checked on the bread not 15 minutes into the cooking time and the crust was as hard as a rock. If you hit someone over the head with it the result would be a concussion or at least a really bad headache. Never again.
Ingredients
Ingredients
Wheat Flour, Water, Extra Virgin Olive Oil, Rosemary, Sea Salt, Salt, Malted Barley Flour, Yeast. May Contain: Tree Nuts, Egg, Soy.
Allergens
Egg, Soy, Treenuts, Gluten
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
Per (2 sections (64 g)) | |
---|---|
Amount | % Daily Value* |
Calories 170 | |
Fat 2g | 4.0% |
Saturated 0.5g | 3.0% |
+ Trans 0.0g | |
Cholesterol 0mg | 0.0% |
Sodium 350mg | 15.0% |
Carbohydrate 32g | 11.0% |
Fibre 2g | 8.0% |
Sugars 2g | |
Protein 6g | |
Vitamin A | 0.0% |
Vitamin C | 0.0% |
Calcium | 0.0% |
Iron | 15.0% |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
OVEN: (for best results)
- Preheat oven to 375°F (190°C).
- Place loaf directly on rack in centre of oven.
- Bake 24 to 26 minutes, to desired crispness.
- Remove from oven.
- Let stand 10 minutes before serving.
MICROWAVE:
- Not recommended.
NOTE:
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
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