A traditional, slow-cooked, melt-in-your-mouth pork shoulder roast. Slow-cooked for a minimum of 5 hours to deliver tender, mouth-watering pork pot roast with gravy, every time .
Our authentic recipe is made with fresh sliced onions, flavourful soup broth, savoury croutons and real shredded Swiss cheese. The made-from-scratch bistro flavour and easy microwave prep make this classic dish simple to enjoy as an appetizer or main dish at home
Ingredients to Avoid
Party planning has never been simpler.
Whether you’re hosting a small dinner party or a huge bash, browse our
extensive collection of hot and cold appetizer options that will surely impress
Keep these on hand to serve and surprise guests. Plump and juicy Canadian sea scallops wrapped in pre-cooked smoked bacon. They just melt in your mouth. 20-24 pieces.
Tail removed, large Pacific white shrimp, peeled and deveined are hand-rolled in smoked bacon.
These are no ordinary calamari rings! We've used only preferred cuts of squid to create our tender, restaurant-style Calamari rings. They're breaded in a light and crunchy coating, so all you need to do is heat and serve for an elegant and tasty hors d'oeuvre.
This M&M Exclusive is great as an appetizer or snack! Savoury cakes are made with a filling of snow crab meat and vegetables in a crispy breading and lightly parfried. Spicy, Cajun-style dip is included. 11-13 pieces.
QUANTITIES MAY BE LIMITED – PRODUCT MAY NOT BE AVAILABLE AT ALL LOCATIONS. Crispy and crunchy and downright delicious, these hand-rolled appetizers will definitely disappear quickly. 10 pieces.
A party crowd favourite! These extra-large, tail-on, Pacific white shrimp have been fully cooked in-shell to lock in texture, flavour and colour. Peeled and needle de-veined, they’re ready for any holiday or party buffet table—just thaw and serve on the half-circular tray. 26-30 shrimp.
Light up any occasion with this feisty offering. Shrimp lovers with a discerning palate looking for a non-offensive blast of heat but still craving some hotness will love this flash of flavour. 17-20 pieces.
A must-try product! These delightful appetizers are made with jumbo, tail-on, butterfly cut, Pacific white shrimp that have been peeled, de-veined and hand-rolled in batter and then coated with a blend of toasted coconut and crispy homestyle breadcrumbs. 16-19 shrimp.
Add a satisfying pop of crunch with this quick and easy go-to snack or party favourite. Crunchy, golden fried shrimp make an easy appetizer your guests will love.
Try this pub-style favourite flavour combination and spice up your tastebuds. It remains exceptionally tender yet perfectly crispy, with a distinct pepper taste.
Savoury seafood delights! Lightly toasted baguette slices, topped by hand with our exclusive seafood pâtés, including 6 lobster, 6 crab and 6 smoked salmon recipes.
Asian wonton wrappers filled with either North Atlantic hard-shell lobster meat or Atlantic Snow Crab. Impress your guests by serving these hand-rolled hors d’oeuvres. 18 pieces.
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