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Occasion

    BBQ

    • The Butcher
      "Fall Off the Bone"® Smoky Barbecue Back Ribs

      Meat on the bone adds flavour like nothing else can. A full rack of soft, fully-cooked back ribs has been slowly braised, smoked with 100% maplewood chips and covered with a tangy-sweet barbecue sauce.

    • The Butcher
      "Fall Off the Bone"® Tangy Barbecue Back Ribs

      Our unbelievably tender meaty pork back ribs are a full rack of finger-licking goodness. An exclusive smoking process, using natural maple wood gives them rich traditional flavour. Smothered with tangy barbecue sauce.

    • The Butcher
      Angus Beef Burgers

      Made with 100% angus beef raised without the use of antibiotics or hormones. Gluten-free. 6 burgers.

    • Sauces & Seasonings
      Apple Butter BBQ Sauce

      A rich barbecue sauce made from vine-ripened tomatoes with real apple and a hint of smoke flavour.

    • Seafood
      Applewood and Maple Salmon

      Add pizzazz to your table with our sensational new Applewood Smoke and Maple Salmon. Moist, flaky loin and centre sections of Wild Pacific salmon fillets are hand cut and covered in a tasty irresistible glaze. Sold individually.

    • The Butcher
      Bacon Wrapped Beef Filet Mignons - 4 oz

      This boneless cut of beef is aged a minimum of 10 days and cut from the tenderloin. Then it is carefully wrapped in bacon to create a wonderful smoky flavour. 6 pieces.

    • The Butcher
      Bacon Wrapped Beef Filet Mignons 6 oz

      This boneless cut of beef is aged a minimum of 10 days and cut from the tenderloin. Then it is carefully wrapped in bacon to create a wonderful smoky flavour. 4 pieces.

    • The Butcher
      Bacon Wrapped Beef Filet Mignons 8 oz

      This boneless cut of beef is aged a minimum of 10 days and cut from the tenderloin. Then it is carefully wrapped in bacon to create a wonderful smoky flavour. 4 pieces.

    • The Butcher
      Bacon Wrapped Beef Top Sirloin Steaks

      These bold, beefy steaks are carved from perfectly aged, tender top sirloin and then wrapped with a smoky slice of bacon for superb flavour, easily making this a barbecue favourite. 4 pieces.

    • The Butcher
      Bacon Wrapped Chicken

      Great on the BBQ! Portions of boneless, skinless chicken breasts are seasoned and wrapped with a slice of side bacon. 4 pieces.

    • Appetizers
      Bacon Wrapped Jalapeño Shooters™

      Just pop the cook-in-foil tray onto the grill or into the oven for a quick and kicky appetizer. 12 pieces.

    • Appetizers
      Bacon Wrapped Shrimp

      Tail removed, large Pacific white shrimp, peeled and deveined are hand-rolled in smoked bacon.

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