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Sides
Broccoli Gratin
Description
Broccoli florets in a rich and creamy cheese sauce, topped with crispy parmesan breadcrumbs. There's no better way to enjoy broccoli than covered in a decadent cheese sauce. Sprinkled with parmesan breadcrumbs for a crispy finish, this delicious restaurant-style side goes from freezer to plate in just 35 minutes.
PLU 4152
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Ingredients
Ingredients
Broccoli, Partly Skimmed Milk, Pizza Mozzarella Cheese (Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Whipping Cream (Milk Ingredients, Carrageenan, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80), Cheddar Cheese (Modified Milk Ingredients, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Annatto), Onions, Cream Cheese (Milk Ingredients, Salt, Carob Bean Gum, Bacterial Culture), Toasted Wheat Crumbs, Parmesan Cheese (Pasteurized Milk, Salt, Calcium Chloride, Bacterial Culture, Lipase, Microbial Enzyme, Cellulose, Natamycin), Wheat Flour, Butter, Water, Modified Corn Starch, Chives, Chopped Garlic (In Soybean Oil, Water, Citric Acid, Potassium Sorbate), Mustard Powder, Salt, Onion Powder, Parsley Flakes, Chili Sauce (Chili Peppers, Sugar, Salt, Garlic, Vinegar, Potassium Sorbate, Sulphites, Xanthan Gum). Contains: Milk, Wheat, Mustard, Soy, Sulphites.
Allergens
Soy, Milk, Gluten, Sulfites, Mustard
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Nutritional information
| Per Per 1/5 of tray (100 g) | |
|---|---|
|
Calories 160 |
% Daily Value* |
| Fat 10 g | 13% |
|
Saturated
6
g
+ Trans 0.3 g |
32% |
| Carbohydrate 10 g | |
| Fibre 2 g | 7% |
| Sugars 3 g | |
| Protein 8 g | |
| Cholesterol 30 mg | 10% |
| Sodium 300 mg | 13% |
| Potassium 225 mg | 5% |
| Calcium | 17% |
| Iron | 2% |
| * 5% or less is a little, 15% or more is a lot | |
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
Cooking Instructions
PREPARE FROM FROZEN.
WARNING:
- Do NOT use in toaster oven.
- Do NOT place close to oven heat element.
OVEN:
- Preheat oven to 400°F (205°C).
- Remove tray from box and remove film.
- Place on baking sheet and position in centre of oven.
- Bake for 30 to 35 minutes. Remove from oven. CAUTION: Tray will be hot. Support when removing from oven.
- Let stand 2 minutes before serving.
NOTE:
Cook until minimum internal temperature of 165°F (74°C) is reached. Since appliances vary, these instructions are guidelines only.
We always endeavor to provide the most complete and up-to-date information but occasionally a product formulation may be adjusted slightly and our stores may contain products of both formulation. Therefore always be sure to check the retail package at point of purchase for the most up-to-date ingredient, allergen and nutrition information. This will provide the final assurance that you are buying a product that meets your dietary needs.
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